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  1. Nacho (footballer, born 1990) José Ignacio Fernández Iglesias ( Spanish pronunciation: [xoˈse jɣˈnaθjo feɾˈnandeθ iˈɣlesjas]; born 19 January 1990), known as Nacho ( Spanish pronunciation: [ˈnatʃo] ), is a Spanish professional footballer who plays as a centre-back or full-back for La Liga club Real Madrid, which he captains, and ...

    • 18 January 1990 (age 33)
    • 1.80 m (5 ft 11 in)
    • José Ignacio Fernández Iglesias
    • Madrid, Spain
  2. Heat the oil in a frying pan over a medium heat, add the onion and cook for 3–5 minutes until soft and translucent. Increase the heat and add the beef, paprika, cumin and chilli powder. Cook for ...

    • Starters & Nibbles
    • 2
    • Mexican
  3. www.bbcgoodfood.com › recipes › speedy-nachosNachos recipe | Good Food

    STEP 1. Tip tortilla chips on to a baking tray, pour over salsa and scatter over a few sliced spring onions. STEP 2. Grate over a good chunk of cheese (fontina is perfect, but cheddar will do). Add a pinch of crushed chilli flakes, then put under a hot grill for about 3 minutes to melt the cheese. Serve with soured cream or guacamole (optional).

    • Side Dish, Snack
    • 53 sec
    • 483
  4. Jan 16, 2024 · On a 13x18-inch oven-safe platter or sheet pan, arrange the tortilla chips in a single layer, overlapping them slightly. Toast the chips in the preheated oven for 5 minutes, or just until you begin to smell their aroma. Carefully remove the pan from the oven and top with one half of the shredded cheeses.

    • (33)
    • 15 min
    • 1237
    • Nacho1
    • Nacho2
    • Nacho3
    • Nacho4
    • Nacho5
  5. Preheat the oven to gas 6, 200°C, fan 180°C. Grease and line a baking tray with nonstick baking paper. For the refried beans, heat the oil in a medium-sized pan set over a medium heat. Add the onion and cook for 5 minutes, or until softened. Add the garlic and cook for 1 minute more. Add the pinto beans, cumin and the tinga paste, mashing the ...

    • (75)
    • 902
    • Snack, Side Dish
  6. Feb 3, 2016 · Nachos are the ultimate party food – easy to load and pimp up however you like, perfect if you’ve got a group of friends coming round. To get started, buy some tortilla chips or make your own by slicing corn tortillas into triangles, drizzling them with a little oil and baking in the oven for 15 to 20 minutes at 180ºC/350ºF until crisp ...

  7. Remove from the heat. Gently heat the butter and flour in a pan and whisk until you make a paste. Slowly add the milk; whisk until thickened. Stir in 200g cheddar and 2 teaspoons of Cajun mix. Season; remove from the heat. Mix the onion, tomatoes, remaining jalapenos, lime juice and chopped coriander in a bowl.

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