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  1. Learn how to cook Jollof rice, a Nigerian party dish, with this easy and fun video. Follow the steps from shopping to prepping to making the rice.

    • 24 min
    • 679.8K
    • Kikifoodies
  2. May 14, 2018 · Add the ground crayfish, Prawns, Dry fish, diced Ponmo, Salt to taste, and seasoning powder/cubes. Add the stock and water, cover it up and leave to come to a rolling boil (adjust the seasoning if necessary) Stir in the Rice then cook until done. See note 3. Stir in the ugwu/Kale and palm oil (optional) simmer for about 2 to 3 minutes on low heat.

  3. Mar 22, 2023 · Cover with a doubled piece of foil or parchment paper. Cover the pot with a lid—this will seal in the steam and lock in the flavor. Reduce the heat to low and cook until the rice and meat are tender, about 30 minutes. Check the rice after 20 minutes. If the pot is dry and the rice is still al dente, add 1/4 cup more broth or water.

  4. May 30, 2020 · Just pour 3 cups of rice into boiling water, let it boil for 2 minutes, wash and set aside. Also, parboil the beans and set them aside. Step 2. Grind the tomatoes, (700ML). Add 5 scotch bonnet pepper and blend all together. Parboil the chicken with all the ingredients (2 seasoning cubes, half cup of sliced onions, salt).

  5. Thank you for watching today’s video ! Today I sure how to cook Jollof Rice like a pro ! I guarantee you’ll get Perfect result every time. I also gave out th...

    • 13 min
    • 2.7M
    • Joyful Cook
  6. Make sure you stir consistently so that the tomato mixture does not burn. After 30 minutes, turn the heat down to medium, and add the chicken stock. Mix and add your seasonings (salt, curry powder, thyme, all purpose seasoning, and the Knorr stock cube). Continue to boil for 10 minutes. Add the parboiled rice to the pot.

  7. Oct 6, 2023 · Jollof Rice. In a deep pot, heat the vegetable oil over medium heat. Add diced onion and bay leaves to heated oil and fry for 2-3 minutes. Once onions are translucent, add pepper sauce, thyme, bouillon and tomato paste for color. Cook for 3-4 minutes until the raw smell of the pepper sauce disappears.

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