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  1. Jun 30, 2018 · Place the tomatoes in a blender and process until smooth. Set aside. Fry the chicken in the oil and cook until browned. You might need to do it in batches.

  2. Dec 2, 2021 · Ghanaian jollof rice recipe. 6 large tomatoes ; 4 large onions; 4 cups of long-grain rice) 2 chilies ; 2 tablespoons of tomato paste ; 4 spoons of vegetable oil 500 grams of goat meat

  3. In a Dutch oven on medium heat, add your vegetable oil, and sliced onions. Stir with a wooden spoon for 10 minutes on medium until onions begin to lightly brown and soften.

  4. Feb 17, 2022 · Don’t forget to wash the rice because it helps remove excess starch and keeps the mushy texture at bay. Always simmer the stew at a low and slow heat to bring out the flavors

  5. Nov 16, 2022 · Add the blended pepper mix, curry powder, thyme, bouillon cubes, and bay leaves into the pan—Cook for 20 mins making sure to stir occasionally.

  6. Feb 1, 2021 · Making the Sauce. Dice the onions, shred the garlic, shred the ginger, and slice tomatoes then set aside. Add the oil to a large pot over low to medium heat and add the sliced onions to the pot and cook until transparent, about 2-3 minutes.

  7. Apr 10, 2024 · Step Six: Add the rinsed and drained rice and saute for 1 to 2 minutes. Then add the stock (or water). Mix through, making sure nothing is sticking to the bottom of the pot.

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