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Chef Jun Takana
- The origin stories of some restaurant’s monikers can be complex affairs, but those who don’t have much time for laboured ‘concepts’ will be happy to know that the premise of The Ninth is pleasingly simple - it’s called such because it is the ninth restaurant that chef Jun Takana has worked in across his more than 20 year career as a chef.
www.squaremeal.co.uk/restaurants/the-ninth_10712
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We are a relaxed, vibrant neighbourhood restaurant located on Charlotte st – home to some of the best restaurants in Fitzrovia. We focus on elegantly simple French Mediterranean style cooking using top quality seasonal ingredients.
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1 day ago · The Ninth. We are a relaxed, vibrant neighbourhood restaurant located on Charlotte st – home to some of the best restaurants in Fitzrovia. We focus on elegantly simple French Mediterranean style cooking using top quality seasonal ingredients. Book a Table.
The Ninth is a restaurant by London-based chef Jun Tanaka. Located on Charlotte street in the heart of London’s buzzy Fitzrovia neighbourhood, the contemporary, yet warm and inviting 90-seater restaurant offers up simple but refined French Mediterranean-style dishes, all made for sharing.
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- +44 20 3019 0880
The Ninth. 22 Charlotte Street, Fitzrovia, London, W1T 2NB, United Kingdom. £££ · Mediterranean Cuisine. Visited. Favorite. One Star: High quality cooking. It was a great relief – and a cause for celebration – when The Ninth reopened in 2023 after a fire.
- 22 Charlotte Street, Bloomsbury, London, W1T 2NB, Greater London
- Yes
- 020 3019 0880
- Mediterranean Cuisine
This relaxed Michelin-starred restaurant in London's Fitzrovia serves up small plates of beautiful French food with a hefty dose of Mediterranean influences.
- 22 Charlotte Street, London, W1T 2NB, Fitzrovia
- 020 3019 0880
Dec 4, 2022 · The Ninth | 22 Charlotte Street, Fitzrovia, London W1T 2NB. Like top-shelf dining? Peruse our guide to the current list of Michelin Starred restaurants in London. The Ninth is a cozy, independent restaurant with a Mediterranean twist, serving generously apportioned sharing dishes by chef Jun Tanaka.
Apr 5, 2023 · The food at The Ninth. The crispy artichoke served with a leek aioli / ©John Carey. Tanaka came of age at a time when London’s fine dining restaurants were exclusively French, so it is no surprise to see him delivering a hefty dose of classic cookery at The Ninth. But this is not a 1990s throwback.