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Marcus Samuelsson (born Kassahun Tsegie; Amharic: ካሳሁን ፅጌ 25 January 1971) [3] is an Ethiopian-born Swedish-American celebrity chef, restaurateur and television personality. He is the head chef of Red Rooster in Harlem, New York.
Marcus Samuelsson is the renowned chef behind many restaurants worldwide including flagship at American Dream (NJ); and several MARCUS locations including the Bahamas, Montreal and most recently Addis Ababa, Ethiopia.
Chef and restaurateur Marcus Samuelsson (born Kassahun Tsegie) was born in Ethiopia on November 6, 1970. Samuelsson was orphaned in 1972, when a tuberculosis epidemic took the life of his mother.
The secret magic of good food is that it brings people and cultures closer together. Chef Marcus Samuelsson taps into that magic at his acclaimed restaurants and through his cross-cultural approach to cooking.
Nov 12, 2020 · The 50-year-old Samuelsson is one of the most famous chefs in the world: an entrepreneur and culinary star with a long list of TV and book credits as well as ownership of a namesake global...
Marcus Samuelsson is an award-winning chef, restaurateur, cookbook author, philanthropist and food activist. His most recent restaurant is New York City’s acclaimed Red Rooster...