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  1. Nuqy has been Head Chef at Agora Food Studio Since 2019 and is a founding member of the organisation since its opening in 2016. As well as curating the restaurant's ever-changing menu, she is the lead facilitator of the Timor-Leste Food Innovators Exchange (TLFIX) project that works with Timorese entrepreneurs and communities to increase the presence of nutritious local foods in people's diets.

  2. Oct 19, 2019 · Bringing fresh and local food to the table in Timor-Leste. TLFIX, EntrepreneurshipJuan Andres MussiniOctober 12, 2019TLFIX. Agora Food Studio. 3rd Floor, Lorosa'e English Language Institute (LELI), Kampung Alor, Díli. +67077859912timorlestefoodlab@gmail.com. Hours.

    • 7785 9912
    • timorlestefoodlab@gmail.com
  3. Agora Food Studio is a unique gastronomic social enterprise in Dili, Timor-Leste that focuses on native ingredients. Started by young entrepreneurs Alva K. Lim and Mark Notaras. Agora Food Studio is a unique gastronomic social enterprise in Dili, Timor-Leste that focuses on native ingredients.

  4. Oct 19, 2019 · The whole staff sings out a greeting to each guest who crosses the threshold. “Agora” means “now” in Tetum, the local language, and – aptly – is a Greek term for “gathering place”. The studio was founded by two Australians, Alva Lim, 36, and her husband, Mark Notaras, 38. I met Alva to talk about her connection to Timor-Leste, a ...

    • Julia Leigh
  5. Agora Food Studio is a must dine destination when visiting Dili. For the last several years the team at Agora Food Studio have provided dining experiences for Timor Unearthed tour groups including high school and university groups, and private family/friend groups.

    • (73)
    • +670 7785 9912
    • TL
    • Restaurant
  6. Agora Food Studio | 85 followers on LinkedIn. Plant-forward restaurant and specialty coffee studio of the Timor-Leste Food Lab. | Agora Food Studio is a unique plant-forward restaurant, and the engine of the Timor-Leste Food Lab - a gastronomic social enterprise dedicated to mentoring food and coffee innovators. Created in 2016 by young entrepreneurs, Alva K. Lim and Mark Notaras, who've ...

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  8. The Agora Food Studio (AFS) is the first ‘food-hub’ in Timor-Leste. It works primarily to promote Timorese food culture internationally, while providing empl...

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