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  1. Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with a wonderful spice and rich, spicy, and saucy meat. Prep Time 5 minutes Cook Time 1 hour

    • Dinner Recipes
    • 2 min
    • 245
  2. May 14, 2024 · Stir in the tomato puree and add the curry powder, garlic powder, ginger, dried herbs, and crushed bouillon cubes. Cook for 20-30 minutes, stirring occasionally, until the stew has reduced by half and is deep red in color. Add the rice, mixed vegetables, and water.

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    • Dinner
    • 7 min
  3. Jun 30, 2018 · Pin Recipe. Ghanaian jollof rice is a jewel of Ghanaian cuisine. It's a rice dish with meat, vegetables cooked in spices, stock and tomato puree in the form of a stew.

    • Main Course
    • 502
    • Ghanaian
  4. Feb 27, 2024 · Base: Vegetable oil Tomato paste 1 Large Tomatoes 1 large onion, diced 2-5 cloves garlic (based on preference) 1-3 inch piece of ginger (based on preference) 1-3 habanero or scotch bonnet pepper (based on heat preference) 2 cups jasmine rice Seasoning: Salt Maggi Cube / Bouillon Seasoning Curry Powder Cayenne Powder T

  5. May 17, 2019 · It can also be enjoyed on any regular day. How to Make Ghanaian Jollof Rice. The basic ingredients for Ghanaian-style jollof rice include jasmine or basmati rice, fresh tomatoes, tomato paste, onions, ginger, and chili peppers.

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  6. Apr 29, 2024 · Welcome to our kitchen, where we're about to embark on a culinary adventure to unravel the secrets of Authentic Ghanaian Jollof Rice! In this video, we'll gu...

    • 14 min
    • 2.5K
    • LifeWorthSharin
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  8. To make this dish, start by simmering the chicken in a flavorful broth made with stewed tomatoes, salt, and pepper. Then add in the remaining ingredients, including the ham, rice, onions, cabbage, green beans, and spices. Let everything simmer together until the chicken is perfectly tender and the rice is cooked to perfection.

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