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Dec 26, 2021 · Learn how to make a delicious and easy black eyed peas recipe with veggies and Greek seasonings. This vegetarian and vegan stew is budget-friendly, low calorie, and gluten free.
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- Greek
- Entree
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- Recipe Roundup
- Traditional Hoppin’ John. Traditional Hoppin’ John is a comforting dish of black-eyed peas and cooked rice that’s beloved in many cultures. The savory flavor of the black-eyed peas and the spice-filled aroma are too good to miss.
- Black-Eyed Pea Curry. If you enjoy chickpea curry, you’ll love this fun Southern version. Actually, it’s a pretty typical Indian dish featuring plenty of spices, tomatoes, and dried black-eyed peas.
- Pan-Fried Black-Eyed Peas. If you crave texture and deliciousness, look no further than pan-fried black-eyed peas. This Southern classic consists of tender beans with onions, garlic, and bell peppers.
- Creamy Southern Black-Eyed Peas. This mix of delicious ingredients is rich, creamy, and loaded with meaty flavor. You’ll start with stew must-haves (onions and garlic), then add turkey wings or smoked ham to give you that down-home country feel.
Oct 12, 2023 · Explore the versatility and flavor of black-eyed peas in salads, soups, stews and more. Find recipes for Texas Caviar, Hoppin' John, Black-Eyed Pea Burgers and more.
- Lesley Porcelli
Dec 13, 2023 · Don't forget to eat your lucky black-eyed peas this New Year's Day! Find recipes like Hoppin' John, black-eyed pea dip, collard green salad, and more.
- Ingredients
- Directions
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1 pound dried black-eyed peas
1 pound smoked ham hocks
1 teaspoon freshly ground black pepper
¼ teaspoon crushed red pepper
Soak black-eyed peas in a bowl of water for at least 2 hours, or overnight.
Heat oil in a large, heavy saucepan over medium heat. Add onion and garlic; sauté until onion is translucent, about 5 minutes.
Add ham hocks and water; bring to a boil. Cover, reduce the heat to a simmer, and cook for 1 hour.
Drain peas; add to the pan along with seasoned salt, onion powder, cumin, black pepper, red pepper, and bay leaves. Bring to a boil. Cover, reduce the heat to a simmer, and cook for 1 hour.
Uncover the pan and cook until peas are tender, about 30 more minutes. Remove bay leaves and ham hocks before serving.
You can use smoked turkey wings instead of ham hocks.
Learn how to make tender and flavorful black-eyed peas with ham hocks, cumin, and other seasonings. This recipe takes about 5 hours to cook and serves 8 people.
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- Dinner, Side Dish
May 18, 2020 · Learn how to cook black eyed peas two ways: as a creamy, smoky side dish or for salads and dips. This vegetarian, vegan, and gluten-free recipe is full of plant-based protein and nutrients.
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Mar 30, 2020 · Learn how to use black-eyed peas in salads, soups, and more with these recipes. These legumes are popular in Southern and Caribbean cuisine and can be cooked from canned or dried.
