Virginia Woolf had a way with words and a love of food. Her favorite dish, the French classic boeuf en daube, was a central plot point to one of her novels.
Tasting Table via Yahoo
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Kat Stewart: Who’s Afraid of Virginia Woolf? is “a monster and a masterpiece”
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CityAM via Yahoo
This documentary about the transgender experience is vital viewing
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Morning Star
Film round-up: July 4, 2024
BOLD, and totally fascinating, acclaimed Spanish writer and activist Paul B Preciado’s directorial debut documentary explores and celebrates trans identity through Virginia
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