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Watch how to make this recipe. Place the lemon zest in a medium bowl and set aside. Spoon 4 tablespoons of the lemon juice into a very small bowl, sprinkle with the gelatin and set aside to ...
- Claudia Fleming
- 963
- Dessert
- 4 min
Creamy goat cheese all wrapped up in flaky, butter phyllo... is there anything more magical?Subscribe to #discoveryplus to stream more of #BarefootContessa: ...
- 5 min
- 79.5K
- Food Network
Preheat oven to 400 degrees F. Heat the olive oil in a saute pan and add the scallions. Cook for 5 minutes or until soft. Meanwhile, squeeze most of the water out of the spinach and place it in...
- Appetizer
- 4 min
- 616
- Ina Garten
Claudia Fleming shares her take on a Lemon Cream Napoleon with a simplified recipe you can try at home!#ClaudiaFleming #InaGarten #BarefootContessa #FoodNetw...
- 4 min
- 49.7K
- Food Network
Soften the 8 scoops good vanilla bean ice cream, such as Häagen Dazs (2 pints) slightly in a microwave to make it just scoop-able. Place two scoops of ice cream in each of 4 glasses or bowls.
- Ina Garten
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Preheat the oven to 400 degrees. Line a sheet pan with parchment paper. Meanwhile, place the tomatoes in a large bowl. Put the parsley, basil, garlic, thyme, 1 teaspoon salt, and 1 teaspoon pepper in the bowl of a food processor fitted with the steel blade and process until finely minced.