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1. katiecouric.com › recipes › best-jollof-rice-recipeThe Best Jollof Rice Recipe Is Nigerian - Katie Couric Media

   katiecouric.com › recipes › best-jollof-rice-recipe

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   Jul 9, 2024 · Instructions. Preheat the oven to 350°F (180°C) and place the rack on the bottom shelf. In a fine mesh strainer or a large bowl, wash the rice under cold water until the water runs nearly clear. This step may need to be repeated two or more times until the water is mostly clear. Roughly chop the bell peppers and onions.

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3. flawlessfood.co.uk › jollof-rice-recipeJollof Rice Recipe - Flawless Food

   flawlessfood.co.uk › jollof-rice-recipe

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   • Ingredients
   • Equipment
   • Instructions
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   • Serving Suggestions
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   • Other Rice Recipes

   Jollof rice is a beloved dish in many countries across West Africa and each one has its own unique version. It originates from the Wolof people of the Senegambian region(today's Senegal, Gambia and Mauritania). It then spread to other countries in West Africa. Traditionally cooked over an open fire throughout the African continent, jollof rice can ...

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   The ingredients we used in this jollof rice recipe are based on Nigerian jollof rice. We will also give suggestions for other ingredients that can be added to make your jollof rice even more flavourful.

   See full list on flawlessfood.co.uk

   The equipment you will need to cook jollof rice is a food processor to blend the tomato and pepper into a thick spicy sauce. You'll also need a large lidded saucepan for frying the onion and cooking the rice. A wooden spoonis ideal for stirring everything together.

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   Start by blending together the roughly chopped fresh tomatoes, red bell pepper, scotch bonnet and red onion in a blender until a smooth pepper and tomato sauce /puree. In a lidded large pan, fry the finely chopped red onion over medium heat until softened. Stir in the tomato paste and garlic (if using) and cook for 3 minutes. Add the blended sauce ...

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   Bring to a boil, then turn down to low heat and cook for 20 minutes without removing the lid. Turn off the heat after 20 minutes, DO NOT REMOVE THE LID; you need the steam for it to continue cooking the rice for another 20 minutes. After the full cooking time, remove the lid and use a fork to fluff up the jollof rice. There will be a layer of rice ...

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   Enjoy a flavorful dish of jollof rice with the perfect complement: tender cooked vegetables or sweet fried plantains. Boiled eggs are another favourite. Also great served alongside meat such as grilled chicken kebabs, suya beef skewers, or chicken, fish, beef and tomato stew. Another idea is to serve it with a side salad of sliced tomatoes, cabbage...

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   Be sure to refrigerate any leftovers within an hour of cooling. Put them in an airtight container, and they can stay fresh for up to three days!

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   If you enjoy jollof rice, you may also like to try some more rice recipes such as basmati rice or our coconut rice. This jollof rice recipe should have you enjoying delicious West African flavours in no time at all. With the right ingredients and equipment, this is an easy meal to make for your friends and family.

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   • 5/5 (66)
   • Total Calories: 550

   • Category: Rice, Side Dish, Vegetarian
   • Video Duration: 1 min

4. www.dashofjazz.com › Nigerian-jollof-riceAuthentic Nigerian Jollof Rice Recipe - Dash of Jazz

   www.dashofjazz.com › Nigerian-jollof-rice

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   Mar 11, 2021 · This authentic Nigerian jollof rice recipe, with smoky, spicy, and savory flavors will settle your mind if there's any dispute. And if you enjoy this recipe, you'll love my easy jollof spaghetti, too!

   • Category: Side Dish
   • Video Duration: 1 min

   • Total Calories: 392

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     THIS IS THE EASIEST JOLLOF RICE + Tips To Make The Perfect Jollof RICE Every Time SOOO DELICIOUS 😋

     16 Feb 2022

     1.5M views

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     4:33

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     How To Cook JOLLOF Rice | Easy Jollof Rice Recipe

     5 Mar 2021

     91.5K views

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     allrecipes.com

     Chef John's Jollof Rice

     18 May 2023

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6. www.foodfidelity.com › jollof-rice-recipeEasy and Authentic Jollof Rice Recipe - Food Fidelity

   www.foodfidelity.com › jollof-rice-recipe

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   Mar 29, 2022 · An easy African Jollof Rice Recipe for a non-traditional weeknight side or special occasion side dish. This one-pot dish will wow any crowd and smell up your entire kitchen in the best possible way. Jollof rice is also festive, party food.

   • Category: Main Course, Side Dish
   • Video Duration: 2 min

   • Total Calories: 420

7. thehappyfoodie.co.uk › recipes › mumma-zuus-jollof-riceMumma Zuu's Jollof Rice Recipe | Lamb Jollof Recipe

   thehappyfoodie.co.uk › recipes › mumma-zuus-jollof-rice

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   Mumma Zuu’s Jollof Rice. by Big Zuu from Big Zuu’s Big Eats. Serves 4-6. Total 2hr. Prep 20min. Cook 1hr 40min. Featuring juicy chunks of lamb surrounded by fragrant, spiced rice, this recipe from Big Zuu for Mumma Zuu's Jollof Rice is rich and filling. From the book.

   • Category: Dinner

   • Servings: 4-6

8. www.bbcgoodfood.com › recipes › jollof-riceJollof rice recipe | Good Food

   www.bbcgoodfood.com › recipes › jollof-rice

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   Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Heat the oven to 200C/180C fan/gas 6.

9. People also ask

   How to make Jollof rice?

   • Recipe variations include the use of meats or seafood, different vegetables (peas, carrots, red peppers are examples) and different types of spices. Jollof rice should be well seasoned coming from different sources. For the party version which is somewhat smoky, allow the rice to burn a few minutes in the pan with the lid on.

   Easy and Authentic Jollof Rice Recipe - Food Fidelity

   www.foodfidelity.com/jollof-rice-recipe/

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   What is Ghanaian jollof rice?

   • Ghanaian jollof rice uses basmati rice cooked in a richer tomato stew base and adds ginger and curry powder into the mix for their variants. The ingredients we used in this jollof rice recipe are based on Nigerian jollof rice. We will also give suggestions for other ingredients that can be added to make your jollof rice even more flavourful.

   Jollof Rice Recipe - Flawless Food

   flawlessfood.co.uk/jollof-rice-recipe/

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   What is the best Jollof rice?

   • For the best jollof rice, I prefer to use a good long grain rice. Basmati and jasmine are both good options. Parboiled rice is used often in Nigerian party jollof rice. Parboiled rice limits the amount of starch which makes it easier to cook the rice more evenly.

   Easy and Authentic Jollof Rice Recipe - Food Fidelity

   www.foodfidelity.com/jollof-rice-recipe/

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   How do you make Jollof rice Smoky?

   • Stir through and fluff up with a fork. Remove the bay leaves. It is normal to have a little bit of crispy rice stuck to the bottom of the pan; this adds to the smoky taste. Serve jollof rice with vegetables such as fried plantain and meat such as suya beef.

   Jollof Rice Recipe - Flawless Food

   flawlessfood.co.uk/jollof-rice-recipe/

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10. evseats.com › how-to-make-jollof-rice-in-5-easy-stepsHow to Make Jollof Rice in 5 Easy Steps - Ev's Eats

    evseats.com › how-to-make-jollof-rice-in-5-easy-steps

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    How to make mouthwatering Nigerian Jollof Rice in 5 easy steps! Full of flavor, and a super easy and simple way to tackle Nigerian cooking.