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Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored rice dish, with wonderful spice and rich and saucy beef (or other meat).
- Dinner Recipes
- 2 min
- 245
May 14, 2024 · Stir in the tomato puree and add the curry powder, garlic powder, ginger, dried herbs, and crushed bouillon cubes. Cook for 20-30 minutes, stirring occasionally, until the stew has reduced by half and is deep red in color. Add the rice, mixed vegetables, and water.
- (644)
- 480
- Meal
- 7 min
Jun 10, 2024 · Tomato Base – Jollof rice gets its rich color from tomatoes, while garlic, ginger, red bell peppers, and (optionally) red habaneros add more flavor. Rice – For Ghanaian jollof rice, you’ll need an aromatic Thai jasmine or basmati rice.
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- 771
- Main, Side
Take a culinary trip to Ghana by trying our recipe for Ghanaian Jollof Rice. Explore the rich cultural diversity and bright flavors that characterize this well-loved dish. Learn the techniques for preparing a dinner that is memorable and crosses boundaries.
- Main Course
- 4 min
- 320
Jun 30, 2018 · Flipboard. Jump to Recipe. Authentic Ghanian food is all about flavour! So, this classic Ghanaian jollof rice is not for the faint hearted. Mind you, you are the chef that will make this rice dish come together and you can control the amount of spice and chilli peppers.
May 17, 2019 · Cook the rice with the pot covered with the thin foil and the lid for 5 minutes. Uncover the pot, gently mix the rice with a spoon and let the rice cook with just the lid covering the pot for another 5 minutes. You can garnish the jollof rice with chopped green onions before serving.
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Feb 13, 2023 · Ghanaian Jollof Rice is a savory and spicy rice dish cooked in a seasoned tomato base with local spices that give off distinct West African flavors and aroma. This jollof rice recipe is easy to make, budget friendly, yet delivers restaurant-worthy results.
