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  1. Preparation and cooking time. Prep:5 mins. Cook:1 hr and 30 mins. Easy. Serves 4 - 6. Have this creamy rice pudding cooking in the oven while you make dinner and round off your meal with a comforting pud. Serve with jam for a feel-good treat. Ingredients. butter, for the dish. 130g pudding rice. 70g caster sugar.

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  2. Cooking time. 1 to 2 hours. Serves 4. Dietary. Vegetarian. Ingredients. 40g/1½oz butter. 100g/3½fl oz pudding rice (or Spanish paella rice) 75g/2½oz caster sugar. 1 litre/1¾pints full-fat...

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    • 4 min
    • How long does it take to cook a rice pudding?1
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  3. Apr 18, 2020 · An easy recipe for rice pudding, made in a pan on the hob/stovetop. Cook Time 30 minutes. Total Time 30 minutes. Ingredients. 800ml milk.

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  4. Sep 5, 2023 · Reduce the heat to maintain a bare simmer and cook uncovered, stirring occasionally, until the rice is very tender and the mixture starts to thicken, 20 to 22 minutes for uncooked rice, 10 to 12 minutes for cooked rice.

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    • How long does it take to cook a rice pudding?2
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  5. Place in the oven and bake for 2- hours, or until the pudding has a golden-brown skin and the rice is tender and creamy (the longer you give it, the more thick and sticky it will become).

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  6. Jun 24, 2024 · Old-fashioned Rice Pudding. 2 h rs 15 min s. to cook. This is the real thing - a mass of creamy rice and a thick brown speckled nutmeg skin. Don't forget to take a sharp knife and scrape off all the bits of caramelised skin that stick to the edges - my grandmother always did that and gave everyone an equal amount.

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  8. Bake for 2 hrs, checking after 1 hr 45 mins, or until the rice is tender and the top is golden and just set. Serve hot. Tip: For some simple serving suggestions, try stirring through a spoonful of jam or fruit compote, topping with grated chocolate, chopped nuts, sliced banana or poached plums.

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