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  1. May 5, 2023 · 2 cups of diced vegetables such as carrots, onions, sweet potatoes, and peppers. 2 tablespoons of olive oil. Salt and pepper to taste. Optional seasonings such as garlic powder or cumin. Preheat your oven to 425 degrees Fahrenheit and line a baking sheet with parchment paper.

  2. Apr 13, 2024 · Puff Puff. Among the delightful side dishes that pair wonderfully with jollof rice, Puff Puff stands out due to its light, airy texture and subtly sweet flavor. This popular Nigerian dessert, often enjoyed as street food, is made from a simple dough of flour, sugar, and yeast, then deep-fried to golden perfection.

    • Vegetables
    • Proteins
    • Carbohydrates
    • Breads and Starches
    Grilled Chicken: Move over, Colonel Sanders – there’s a new fried chicken in town! Grilled chickenis the hero we need, with its juicy, smoky flavor and tender, crispy skin. It’s like the Captain Am...
    Fried Fish: If life is a highway, then fried fish is the rest stop that makes the journey worthwhile. This flaky, flavorful side dish is like the Taylor Swift of seafood– versatile, crowd-pleasing,...
    Naan Bread: Step aside, Wonder Bread – there’s a new superstar in town! Naan breadis the side dish we never knew we needed, with its pillowy texture and fragrant, buttery flavor. It’s like the Opra...
    Cornbread: Sometimes you just need a side dish that’s a little bit country, a little bit rock and roll. Enter cornbread– the delicious, crumbly bread that’s like the Johnny Cash of sides – rustic,...
    • Side Dish
    • 511
    • American, Nigerian
  3. May 6, 2024 · 5. Dodo (Fried Plantains) You’ll often find dodo, or fried sweet plantains, served as the quintessential side for West African dishes like jollof rice. The starchy banana relatives get sliced and fried until crisp and golden on the outside, while the insides turn deliciously soft and sweet when cooked.

  4. Aug 20, 2015 · Written by Kitchen Butterfly on August 20, 2015 in Events, Nigerian Cuisine. Thanks Nigerian Twitterverse for the contributions. Here is what we have – 5 approved sides for Jollof Rice: Meat, Dodo, Coleslaw, Moinmoin and Eggs. Per plate? Two or more of these seem like the right amount. For example – dodo and meat; meat and moinmoin; dodo ...

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  5. Apr 9, 2021 · Set out a large pot and a medium pot. Place the large pot over medium heat. Add the oil, rinsed rice, chicken bouillon, curry powder, paprika, thyme, and bay leaf. Toss to coat the rice in the spices. Then stir in 4 cups water. Cover and cook for 15 minutes, or until vent hole form on the top of the rice.

  6. Tip the basmati rice into a large bowl and cover with cold water. Set aside. Heat the oil in a large lidded sautè pan, add the chicken thighs and fry on each side for 1–2 minutes, or until just ...

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