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  1. Aug 16, 2016 · Ingredients. 1/3 cup oil (vegetable/canola/coconut, not olive oil) 6 medium-sized fresh plum/Roma tomatoes, chopped, OR a 400-gram tin of tomatoes. 6 fresh, red poblano peppers (or 4 large red bell peppers), seeds discarded. 3 medium-sized red onions (1 sliced thinly, 2 roughly chopped), divided.

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    • African
    • 30 min
    • Ingredients For Jollof Rice
    • Step by Step Preparation
    • How to Make Nigerian Jollof Rice.
    • Video For Nigerian Jollof Rice
    • Other Nigerian Rice Recipes

    4 cups of rice 1kg Chicken/beef 1000ml of Ground Fresh tomatoes. 50ml Ground Fresh peppers 1 Teaspoon Curry powder 1 teaspoon Thyme 1 teaspoon Nutmeg powder 2 seasoning cubes 1 cup of sliced onions 300ml vegetable salt to taste. 2 cloves of garlic 2 fingers of ginger Just wash, squeeze out water inside the tomatoes, blend as is, and set aside. You ...

    Step 1 Season the chicken/beef with a teaspoon of salt, one seasoning cubes, half a teaspoon each of curry and thyme, half a cup of sliced onions then let it sit for some minutes. Set on heat and let it boil for 10-15 minutes, would take more time to cook the beef. Step 2 Set aside the meat and the stock in fresh bowls. Peel off the outer back of t...

    Step 6 Frying the tomatoes would take about 20 minutes. Fry until when you lift a portion with your frying spoon, you will notice the oil continues to boil in the spoon. You also notice the tomatoes turning dark. Step 7 Once the tomato is well fried, add the meat water (chicken/beef stock) to the fried tomato in the pot, the ground ginger/garlic, h...

    The jollof rice video above was made just some days back. The method is straight and easy to follow, You will also get a visual of all the ingredients that I used. While jollof rice is the most popular food in Nigeria and also considered the national food of Nigeria, fried rice is number two on the list.

    I have written a detailed recipe for fried rice and also made a video for it – Fried Rice Recipe I love Ofada rice and sauce, you can try it this weekend. Ofada Sauce and Rice Tomato stew is a winner any day, you can serve it with white boiled rice. How to make Tomato Stew

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    • Nigerian Cuisine
    • Dinner, Lunch
    • 539
  2. Dec 27, 2022 · Jollof is deliciously addictive. Jollof rice is a staple in West African cuisine. It’s made from rice, tomatoes, onions, peppers, and other seasonings. The dish is cooked in one pot. It’s simple and easy to make at home—and the end result is absolutely delicious!

    • Lunch/Dinner
    • 5 min
    • 568
  3. Oct 6, 2023 · 9.1k 182 8.9k. Jump to Recipe Pin Recipe. Nigerian jollof rice, or "party jollof" is a one pot, tomato and pepper infused rice with a layer of crispy rice at the bottom. My husband is Nigerian, and this recipe is from my sister-in-law. It's packed with flavor, and just needs 30 minutes!

    • Main Course
    • 361
    • Nigerian
  4. Oct 2, 2023 · Ingredients. 2 red bell peppers. 3 plum tomatoes. 2 white or red onions. 1 scotch bonnet pepper. ½ cup (118 ml) of vegetable oil. 2 tablespoons (30 ml) of tomato paste. 1 teaspoon (2.4 g) of curry powder. ½ teaspoon (0.5 g) of thyme. 1 teaspoon (2.4 g) of white pepper. 2 bay leaves. 2 cubes of chicken bouillon. 1 cup (237 ml) of chicken stock.

    • (2)
    • African Cuisine
  5. Jun 14, 2020 · Made from scratch, this incredibly delicious jollof rice is bursting with fresh flavors of tomatoes, bell peppers, and bay leaf, slowly simmered in tomato sauce! This authentic Nigerian Jollof Rice Recipe is easy to make for a hearty dish or dinner. It includes red bell peppers, tomatoes, onions, and spicy peppers.

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  7. Sep 22, 2022 · Remove from heat and set aside. For the Jollof Rice: In a 4- or 5-quart pot or Dutch oven, heat 2 tablespoons (30ml) oil over medium heat until shimmering. Add half the sliced onion along with the bay leaves, curry powder, dried thyme, a large pinch of salt, and a large pinch of black or white pepper.

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