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1. www.bbc.co.uk › food › recipesJollof rice recipe - BBC Food

   www.bbc.co.uk › food › recipes

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   Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken.

   • Category: Main Course
   • Servings: 6-8

   • Cuisine: African

2. Videos

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     4:33

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     How To Cook JOLLOF Rice | Easy Jollof Rice Recipe

     5 Mar 2021

     81.5K views

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     8:48

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     THIS IS THE EASIEST JOLLOF RICE + Tips To Make The Perfect Jollof RICE Every Time SOOO DELICIOUS 😋

     16 Feb 2022

     1.5M views

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     9:55

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     How to Make Jollof Rice | NYT Cooking

     28 Jun 2019

     906.2K views

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3. www.bbcgoodfood.com › recipes › jollof-riceJollof rice recipe | Good Food

   www.bbcgoodfood.com › recipes › jollof-rice

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   Preparation and cooking time. Prep:15 mins. Cook:45 mins. Easy. Serves 6 - 8. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Freezable. Healthy. Ingredients. 400g basmati rice. 3 red peppers, halved and deseeded. 1 white onion, halved.

   • Category: Dinner, Side Dish
   • Total Calories: 275

   • Cuisine: African

4. www.nhs.uk › healthier-families › recipesEasy jollof rice - Recipes - Healthier Families - NHS

   www.nhs.uk › healthier-families › recipes

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   Jollof rice recipe. One of the most popular dishes in western Africa, jollof rice is a 1-pot dish to relish. Each region has its own variation, but the results are always the same – tasty! Prep: 15 mins. Cook: 30 mins. Serves 4. Nutritional information. Ingredients. 400g plum tomatoes (fresh or tinned) 1 medium onion, roughly chopped.

5. Images

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6. www.sainsburysmagazine.co.uk › recipes › sidesJollof rice recipe | Sainsbury`s Magazine

   www.sainsburysmagazine.co.uk › recipes › sides

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   Maybe the most popular dish in West Africa, this jollof rice recipe is essentially rice infused in a rich tomato-pepper broth. Our version takes the best flavours with the addition of charring the peppers in the recipe before puréeing, to help add a smokiness to this jollof ‘party’ rice.

   • 5/5
   • Cuisine: African

   • Category: Dinner

7. www.simplyrecipes.com › jollof-rice-recipe-7104327Jollof Rice Recipe - Simply Recipes

   www.simplyrecipes.com › jollof-rice-recipe-7104327

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   • What Is Jollof Rice?
   • Regional Variations of Jollof Rice
   • Tips and Tricks For Making Jollof Rice
   • Delicious and Bold Rice Recipes

   Jollof rice is a beloved West African dish with many regional variations. It's made with a unique blend of spices, long-grain rice, and a tomato and red pepper base. It is often served as a hearty entrée by adding beef, chicken, goat, or fish, or as is as a side. Jollof rice can be made for any occasion from birthdays and holiday celebrations to a ...

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   I've been glued to the social banter questioning who has the best jollof rice, a harmonious blend of rice, tomatoes, and spices beloved in West Africa and beyond. Jollof rice is believed to have originated from the Wolof people in Senegal and Gambia. It has since evolved into variations found across the African continent, but at its core it’s stewe...

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   The art of making jollof rice is like a complex dance of timing—you have to build flavor while preserving texture (no one wants mushy rice). I've learned that achieving both is key to creating the perfect pot of jollof. Here are my tips to help you along: 1. Thoroughly rinse the rice. Rinse the riceunder cool running water until it runs clear to re...

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   Dirty Rice with Shrimp

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   See full list on simplyrecipes.com

   • 5/5 (1)
   • Total Calories: 240

   • Category: Entree, Dinner, Lunch, Side Dish

8. www.foodfidelity.com › jollof-rice-recipeEasy and Authentic Jollof Rice Recipe - Food Fidelity

   www.foodfidelity.com › jollof-rice-recipe

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   Mar 29, 2022 · An easy African Jollof Rice Recipe for a non-traditional weeknight side or special occasion side dish. This one-pot dish will wow any crowd and smell up your entire kitchen in the best possible way. Jollof rice is also festive, party food. When done right it will get the crowd buzzing and talking.

9. People also ask

   How to make Jollof rice?

   • Recipe variations include the use of meats or seafood, different vegetables (peas, carrots, red peppers are examples) and different types of spices. Jollof rice should be well seasoned coming from different sources. For the party version which is somewhat smoky, allow the rice to burn a few minutes in the pan with the lid on.

   Easy and Authentic Jollof Rice Recipe - Food Fidelity

   www.foodfidelity.com/jollof-rice-recipe/

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   How do you cook Jollof 'Party' Rice?

   • The rice should have absorbed all the liquid, be tender and should have caught a little at the bottom to help achieve the smoky flavour characteristic of jollof ‘party’ rice. Once cooked, remove from the heat but keep the lid on for a further 15 minutes to help infuse the flavours. Remove the bay leaves, fluff with a fork and serve.

   Jollof rice recipe | Sainsbury`s Magazine

   www.sainsburysmagazine.co.uk/recipes/sides/jollof-rice

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   How do you eat Jollof rice?

   • Ladle between 4 plates and enjoy. Serve with grilled chicken, fish or meat and some brightly coloured steamed vegetables or a side salad. To save time, you can add frozen vegetables to the pan to steam towards the end of cooking. One of the most popular dishes in western Africa, jollof rice is a 1-pot dish to relish.

   Easy jollof rice - Recipes - Healthier Families - NHS

   www.nhs.uk/healthier-families/recipes/jollof-rice/

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