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  1. Recipe from Good Food magazine, September 2020. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer.

    • Dinner, Side Dish
    • 275
    • African
    • What I Love About This Recipe?
    • What Is Jollof Rice?
    • Nigerian Jollof Rice
    • Ingredients
    • For Nigerian Jollof Rice
    • Variations
    • Storage Instructions
    • What to Serve with This Jollof Rice
    • Top Tips

    This gluten-free recipe of Nigerian Jollof Riceis a blend of spicy and savory flavors! Toddlers love Jollof Rice’s typical orange color. Most children of West African descent who live in Europe and North America are raised on a diet of Jollof rice. Jollof rice is the highlight of the menu at Nigerian parties and restaurants. And for good reason: th...

    Nigerian Jollof Riceis a popular easy-to-cook dish well-loved in West Africa. It's also a big hit among members of the African diaspora worldwide. It's served as a main course for lunch or dinner in Nigeria, Ghana, Liberia, Senegal, and Mali. The dish is packed with flavor, color and vegetables. Jollof rice originates from West Africa, where it's a...

    All Jollof Rice variations have a tomato base. However, due to variations in recipes, you can find different flavors in different countries. For example, Nigerian Jollof Rice features bay leaves. Ghanaians include shito and ginger, while Liberian Jollof, influenced by Creole techniques, has beef, chicken, and ham. Traditional Nigerian Jollof Rice d...

    This recipe uses easy-to-find ingredients that can be bought from a local store if you don’t already have them in your pantry. Read the Recipe Card for the measurements.

    White rice- I have used long grain white rice for this recipe because it stays firm and maintains its shape. Basmati rice tends to become quite soft and mushy quickly so should be avoided.
    Plum Tomatoes - are slightly sweeter and are perfect for pureeing. They add a nice red color to this rice. You may also use cherry tomatoes, canned tomatoes or tomato paste as well. Fresh Tomatoes...
    Bell Peppers- I have used red bell pepper as this recipe needs to impart a red color to the rice. Roasting the bell pepper adds a smoky flavor!
    Scotch Bonnet - is a Caribbean chili pepper that adds spicy depth to this rice dish. If you don’t like the heat, feel free to adjust its quantity.

    Jollof allows you to have a go and be creative. Feel free to add a variety of vegetables and spices to make vibrant yet flavorful rice! 1. Nigerian Fried Rice- Made with shrimps, peas and without tomatoes, this fried rice is another popular Nigerian recipe. 2. Vegetarian/Vegan Jollof Rice-You can easily make vegan or vegetarian Jollof rice. Simply ...

    Leftover Jollof Rice can be stored in a dry container with a lid in the refrigerator for up to 3 days. You can freeze Jollof rice for up to three months in an airtight container. To defrost, thaw the rice on the counter and reheat it in the microwave before serving.

    The possibilities are pretty endless when it comes to dishes that pair well with homemade Nigerian Jollof Rice. My family loves: 1. Chicken 2. Meat 3. Fish 4. Coleslaw 5. Salad 6. Fried plantains

    Stirring:Jollof rice burns when it is stirred too much during cooking on the stove. It also burns when there is not enough water. You should monitor your rice as it cooks, adding more water as nece...

    • (38)
    • 206
    • Main Course
    • 1 min
  2. Maybe the most popular dish in West Africa, this jollof rice recipe is essentially rice infused in a rich tomato-pepper broth. Our version takes the best flavours with the addition of charring the peppers in the recipe before puréeing, to help add a smokiness to this jollof ‘party’ rice.

    • African
    • Dinner
  3. Aug 2, 2023 · Here's how to make the Classic Nigerian jollof rice (Also known as spicy jollof rice or West African jollof rice, Nigeria style). Classic Nigerian Jollof Rice Recipe Recipe by Fitnigerian

    • Nigerian
    • Main Course
  4. Dec 18, 2022 · Ingredients. Scale. For the base: 1 large red bell pepper, cut into small pieces. 2 medium vine tomatoes, cut into small pieces. 1 red onion, quartered. 2 red scotch bonnet chillies, quartered. 3 garlic cloves, smashed. 25g fresh ginger, peeled and roughly chopped. 100 ml water. For the rice: 150 ml vegetable oil. 1 red onion, finely chopped.

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  5. Dec 27, 2022 · This recipe for jollof rice can be customized in many ways to suit your tastes and preferences, you could add any of your favorite vegetables (diced carrots, green beans, sweet peas, or sweet corn). It can be enjoyed with chicken , beef , lamb meat, goat meat , or fish .

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  7. Mar 29, 2022 · An easy African Jollof Rice Recipe for a non-traditional weeknight side or special occasion side dish. This one-pot dish will wow any crowd and smell up your entire kitchen in the best possible way. Jollof rice is also festive, party food. When done right it will get the crowd buzzing and talking.

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