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1 pound parboiled rice. 1 can tomato puree-400 grams. 1 onion, sliced. 3 cloves garlic. 4 teaspoons olive oil. 6 small or 3 large red bell peppers, seeded and sliced. 1 bunch thyme, leaves picked...
- (16)
- Side-Dish
- Simbo Fowora
- 227
Like most jollof recipes Nigerian-style jollof starts with a simmered stew, usually of tomato and red pepper for the dish’s trademark orangish-red color and savory flavor. Rice is cooked...
- Gabi Odebode for Food Network Kitchen
- African
- Main-Dish
- 231
Directions. Pour the rice into a medium saucepan (nonstick works well). Add the milk, cream, butter, salt and 2 cups of water and stir to combine.
- (25)
- Dessert
- Ree Drummond
- 511
Nov 12, 2014 · Easy, delicious, decadent rice pudding with a caramel-pecan topping. One bite and you'll be transported to another plane of existence. YUM!
- (1)
- 8
- Breakfast, Dessert, Main Dish
Rice is then cooked directly in the stew for a dish with outstanding aroma, flavor and color. Ghanaian jollof uses a tomato-based stew and usually includes a protein like beef, goat or chicken.
- Gabi Odebode for Food Network Kitchen
- African
- Main-Dish
- 382
Recipe from Good Food magazine, September 2020. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer.
Jun 19, 2022 · The best Nigerian party jollof rice recipe is super simple if you do it right! Using the right ingredients for smoky jollof rice is the pathway to making this amazing dish. Rice, meats, and Nigerian spices for jollof rice are the secrets to having a delicious party jollof rice.
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