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Use leftover jollof rice or make some fresh for these crispy, golden rice balls. They have a cheesy centre and come with a fiery Scotch bonnet sauce – a truly irresistible combination.
- Light Meals & Snacks
- 4-6
- African
Aug 16, 2016 · Spiced and stewed in a flavorful tomato broth, it is everything from "everyday" to celebration. The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme. Served with fried, ripe plantains which we call dodo and coleslaw, it is everything.
- Side
- 1
- African
- 30 min
Oct 13, 2020 · How to Make Classic Nigerian Jollof Rice: Chop tomatoes, onions, bell pepper, ginger, garlic, scotch bonnet pepper and puree in a blender/food processor. Cook the pureed mixture in a pot with hot cooking oil over medium-high heat.
- Main Course
- 2 min
- 434
Jun 1, 2020 · Ingredients. Parboiled rice: The Nigerian jollof rice is made with parboiled rice. I saw recipes explaining how to parboil rice before even starting to cook this dish. I would have done it, but it was really not necessary, the parboiled sort is very easily available around here, so I preferred to buy it instead.
- (51)
- 208
- Pasta And Rice
Apr 18, 2020 · An easy foolproof recipe for Nigerian Jollof Rice done in the instant pot with stove top instructions. This colorful rice is a game changer.
- 4-6
Jun 14, 2020 · This authentic Easy Nigerian Jollof Rice Recipe is easy to make for a hearty dish or dinner. It blends spicy and savory flavors and includes red bell peppers, tomatoes, onions, and spicy peppers. Nigerian Jollof Rice is a popular easy-to-cook dish well-loved in West Africa.
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Pour in the stock, stir, cover and bake for 45 mins until the rice is tender. Recipe from Good Food magazine, September 2020. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer.