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Apr 10, 2024 · Comments. Whether served as a main dish alongside grilled chicken or fish, or as a flavorful side at gatherings and celebrations, this versatile rice recipe is sure to impress. Jollof rice bursts with vibrant flavors, enticing the palate with its rich blend of spices and aromatic ingredients.
- Main Course
- 224
- African
Easy. Serves 6 - 8. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Freezable. Healthy. Ingredients. 400g basmati rice. 3 red peppers, halved and deseeded. 1 white onion, halved. 2 garlic cloves. 1 tbsp grated ginger, or ginger purée.
- Dinner, Side Dish
- 275
- African
Cooking time. 30 mins to 1 hour. Serves 6–8. Ingredients. 400ml/14fl oz passata. 3 tbsp tomato purée. 2 fresh red Scotch bonnet chillies, seeds removed. 2 onions, chopped. 2 red peppers, seeds...
- Main Course
- 6-8
- African
May 19, 2023 · 11 Reviews. 4 Photos. This is a foolproof recipe for cooking Jollof rice, West Africa’s most popular dish. I like to serve it as a side with my West African-style grilled beef (Suya), but it can also be a main course. By. John Mitzewich. Updated on May 19, 2023. Rate. 4. Prep Time: 15 mins. Cook Time: 30 mins. Stand Time: 12 mins. Total Time:
- Side Dish, Dinner
- 8 min
- 174
Sep 17, 2021 · Follow. published Sep 17, 2021. Be the first to leave a review! Jollof rice is a smoky, spicy tomato and pepper-based rice dish that's a staple throughout West Africa. Serves 8 to 12. Prep 20 minutes. Cook 1 hour 20 minutes. Jump to Recipe. We independently select these products—if you buy from one of our links, we may earn a commission.
Dec 12, 2023 · 1 Review. 2 Photos. This bold-flavored jollof rice, my version of the dish served all over West Africa, will go well with any spicy chicken, meat, or fish. By Uzo Orimalade. Updated on December 12, 2023. Prep Time: 15 mins. Cook Time: 30 mins. Total Time: 45 mins. Servings: 4. Jump to Nutrition Facts. Ingredients. Blended Sauce:
Feb 1, 2023 · Cooking jollof rice is a great way to enjoy the flavours of West African cuisine in your own home. This popular spicy rice dish features long-grain rice cooked in a thick tomato and pepper sauce, perfect for serving with various meats or vegetables.
