Search results
This gorgeous rice pudding recipe is a beautiful breakfast recipe, or can double-up as dessert. You can top this pudding with any fresh fruit you like.
- Desserts
- 224
- 4-6
- Recipe Ingredients
- How to Make Rice Pudding with Condensed Milk?
- Tips
- What to Serve with Rice Pudding?
- How to Store It?
Rice: 1. There are several kinds you can use. In Germany, I often buy the so-called “Milchreis”, which is perfect for this purpose. 2. But I've cooked the dish many times using regular medium-grain rice, Arborio, and even Basmati. 3. What I would not recommend is to use instant or quick-cook; the pudding would turn mushy. Dairy: 1. Milk: preferably...
Combine rice, water, milk, and a pinch of salt in a saucepan. Bring to a gentle boil, lower the heat, and simmer, covered, for about 15 minutes. (1)Add the sweetened condensed milk, raisins, cinnamon, and nutmeg. Stir to combine. (2)Continue simmering, this time uncovered, for about 10 minutes, stirring often. You might want to check if the pudding is done after 5-7 minutes already; the cooking time also depends on the sort of...Stir in the vanilla extract.Use a saucepan that is large enough. Rinse it with cold waterbut don't dry it. This will prevent the dairy from sticking to it.Keep an eye on the milk while you bring it to a boil, it can easily boil up,and you will have to clean the stove. It happens to me more often than I like to admit it.Don't forget to stir.Do it gently to avoid crushing the grains when they are starting to become softer and make sure to scrape the bottom of the pan to avoid scorching.Let the puddingonly simmer; ifit cooks too vigorously, the liquid will cook off before the pudding is ready.You can have it as it is, and it will be amazing. However, I serve it with some kind of fruit/berry sauce most of the time; my cellar is full of preserves. Try it with: 1. Blueberry Sauce (the sauce you can see in the photographs) 2. Cherry Sauce made with Preserved Cherries 3. Preserved Raspberries 4. Preserved Rhubarb 5. Canned Plums 6. Amaretto ...
Leftovers keep well in an airtight container in the fridge for 3-4 days. You can enjoy them cold, or you can reheat them in the microwave or in a small saucepan. If reheating on the stove, add a splash of milk and keep stirring.
- Desserts
- 49 sec
- 439
Jan 1, 2024 · Creamy rice pudding made with sweetened condensed milk is an easy, comforting treat. It only takes a few ingredients and a little bit of time to turn rice into a favorite dessert.
- (10)
- 287
- Dessert
Sep 9, 2013 · Learn how to make rice pudding with this super easy, two stir recipe! Creamy, baked rice pudding has to be one of the easiest, swoon-worthy desserts ever made. This isn’t only a recipe for creamy rice pudding, it’s a super easy recipe for baked rice pudding, too!
- (168)
- Desserts
- Anne North
- 273
Jan 24, 2021 · This creamy baked rice pudding recipe is pure old fashioned comfort food. It’s so much nicer than the tinned version! Delicious served with cream, jam or fresh fruit.
- (6)
- 375
- Desserts And Puddings
Prep:5 mins. Cook:1 hr and 30 mins. Easy. Serves 4 - 6. Have this creamy rice pudding cooking in the oven while you make dinner and round off your meal with a comforting pud. Serve with jam for a feel-good treat. Ingredients. butter, for the dish. 130g pudding rice. 70g caster sugar.
People also ask
Can you make rice pudding with condensed milk?
Is baked rice pudding easy?
Is creamed rice pudding a family favourite?
What do you put in a baked rice pudding?
Jul 25, 2022 · 🍱 Prepare in Advance. 🤔 FAQs. 📋 Recipe. 💬 Comments. There's something deeply nostalgic about creamed rice pudding that means that it is always a family favourite in my house. Although you can make rice on the hob, it's so easy to make a baked rice pudding.
