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Asian Food Network is a Southeast Asian pay TV channel and website owned by Warner Bros. Discovery Asia-Pacific. It offers a mix of food programming content focused on Asian cuisine and sourced from various markets.
Uncover intriguing recipes that you can effortlessly recreate at the comfort of your own home, the latest Asian food trend that emerged as the talk of the town, and traditionally delightful dining spots await your visit.
Gok Wan shares his menu for the perfect night in, including prawn toast, a fragrant egg and roast potato curry, and almond biscuits with an ice cream treat. This new Gok Wan series is an exhilarating adventure into South East Asian food that's as fresh and vibrant as the food Gok is cooking!
Asian Food Network is an open door to the world of Asian cuisines. It is the beginning of a journey into the stories, heritage, culture, personalities and conversations surrounding Asian food.
- Chef vs Makcik: Episode 3 (Makcik Diana) | Malaysian Palm Oil Council | Asian Food Network342 views
- Chef vs Makcik: Episode 2 (Makcik Geeta) | Malaysian Palm Oil Council | Asian Food Network600 views
- Chef vs Makcik: Episode 1 (Makcik Su) | Malaysian Palm Oil Council | Asian Food Network355 views
- Order up with Hudson Yang | Trailer | Asian Food Network5.8K views
This recipe by Thai Michelin-starred chef Ton, shakes things up with just a couple flicks of thick curry and a puree of local sweet corn and onion on slices of soft white grouper, all resting on bed of stir-fried Thai vegetables. Recipe.
The Asian Food Network has a huge collection of Asian cuisine recipes with popular dishes including Tom Yam Soup, Hainanese Chicken Rice, Kapitan Curry Chicken, Kimchi Fried Rice and Ayam Taliwang. Best of all, our recipes incorporate favourites from Thai, Malaysia, Indonesian, Chinese and Japanese cuisine.
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Whether you're looking for simple Asian recipes or something more elaborate, we've got you covered. From street food to regal banquets, our mouthwatering Asian food collection will take you on an unforgettable culinary odyssey through the Far East. Sweet sticky ribs and Thai green chicken curry are timeless classics, while for a tantalising ...