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A truly delicious apple pie is about two things: perfect pastry and a generous filling of sweet, fluffy apples. This recipe delivers on both counts.
- Cakes And Baking
- 6
- American
- My Perfect Apple Pie
- Where So Many Apple Pie Recipes Go Wrong
- The SOLUTION: Bake The Apples
- What You Need to Make Apple Pie Filling
- Apple Pie Crust
- How to Make Apple Pie
Of all the sweet pies out there, Apple Pie might just be the most iconic of them all. In America, it’s practically its own religion and talk about what exactly makes the perfect Apple Pie can get as prickly as politics. Well, let me weigh in and tell you about myidea of the perfect Apple Pie. My perfect pie is packed with a generous amount of apple...
I don’t normally write so bluntly. But this is a very long post so I don’t have time for measured politeness! My recipe for perfect Apple Pie is really borne of all the things I have disliked about other Apple Pie recipes I have tried over the years, which I wanted to address. Here’s my biggest gripes: 1. Soggy base or crust not properly cooked – T...
The solution to my gripes turned out to be simple: Bake the apples. It’s as easy as that. Here’s why it works: 1. The apples cook evenly 2. The apple juices can be reduced to a syrup so it’s not runny and doesn’t soak the base 3. The apples are cooked down first so you don’t end up with a giant empty pie-lid cavity 4. It’s far easier than stovetop-...
Here’s what you need to make the Apple Pie filling. (PS. The egg is out of place, it’s for brushing the pastry!). 1. Granny Smith apples –There’s plenty of opinions out there about the best apples for Apple Pie. But for me, Granny Smith is The One, for its tartness and ability to hold its shaped once cooked. This is key to avoiding a mushy filling!...
The classic crust used for apple pie is shortcrustand that’s what I use. My recipe is very standard (flour, butter, salt, sugar, water). However the one thing I should probably address is the debate over butter vs vegetable shortening. Advocates of vegetable shortening (which is a type of fat made from vegetable oil) love how it makes shortcrust pa...
Heads up – there’s a lot of information here because I explain there whyand also provide tutorial information so even first-timers can have the confidence to nail the Great Apple Pie! If you’re a pro, just skip on ahead to the recipe or the how-to video, or to Dozer. 😂 For everyone else, come along for the ride.
- (36)
- Western
- Dessert, Pie
- 474
Aug 16, 2024 · Here is our favorite apple pie recipe, with an easy, no-fail, buttery, flaky homemade pie crust, and a filling with a mix of different types of apples, spices, vanilla, and a splash of brandy. This apple pie is my family's most requested pie during the holidays.
- (93)
- 75 min
- 460
Aug 23, 2024 · The Hot Apple Pie cocktail has a sweet, fruity taste with a hint of warmth from the spices. The apple cider and apple brandy give it a strong apple flavor, while the cinnamon and nutmeg add a subtle spiciness. The whipped cream on top adds a creamy, smooth texture to the drink.
- (20)
- 250
Apr 27, 2024 · The best homemade apple pie recipe I’ve made! Flaky pie crust filled with the most delicious, perfectly spiced filling. Your search for perfect apple pie is over.
- Pie, Dessert
- 5 min
- 583
Bake the pie in the oven for 20-30 mins until the pastry is golden and sandy in appearance and the apple filling is bubbling and hot. Serve while still warm with crème fraîche, ice cream or natural yogurt.
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Oct 5, 2023 · My apple pie recipe has a deliciously gooey, sweet, and spiced apple filling. The ingredients in the filling are my go-to choices for most apple pie recipes including my apple cheddar pie and salted caramel apple pie , too.
