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Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digest solid food. [1] Immune factors and immune-modulating components in milk contribute to milk immunity.
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Jun 13, 2023 · Learn about the nutritional composition, benefits, and downsides of cow's milk, a complex and nutritious liquid that provides almost every nutrient your body needs. Find out how milk affects your health, hormones, and digestion.
- Cow’s milk. Standard cow’s milk tends to be cheaper than alternatives and is a good source of calcium. The downside is the saturated fat it contains, which many of us are eating too much of.
- Lactose-free milk. Lactose intolerance is an inability to digest the sugar found in milk, and can cause diarrhoea and stomach cramps. It’s not the same as a cow’s milk protein allergy, caused by an immune response to milk proteins, which can lead to wheezing or an itchy rash.
- Goat’s milk. Many people believe goat’s milk is easier to digest than cow’s milk. But it contains lactose and proteins similar to those found in cow’s milk, so if you are intolerant or allergic to cow’s milk the same may apply to goat’s milk.
- Nut and seed milks. Almond milk is the most readily available, but there are many others, including hazelnut and hemp seed milks. Almond milk won’t provide the same heart health benefits as eating whole nuts, and contains less almond than you might think – often around two per cent and as little as one per cent.
May 2, 2024 · Learn about the types, nutrition, and potential drawbacks of milk, a dairy product made by mammals. Find out how milk can benefit your health, especially if you drink it every day or at night.
Learn how to choose healthier dairy products and alternatives, such as soya milks and cheeses, and how much calcium you need. Find out which cheeses and dairy foods to avoid if you're pregnant, breastfeeding or under 5 years old.
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