The fat in the butter will not only act as a vector for whatever seasonings you use, but it will also create the perfect barrier against any moisture seeping down into the bun. All you need ...
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Novel by Knut Hamsun
Pan is an 1894 novel by Norwegian author Knut Hamsun. He wrote it while living in Paris and in Kristiansand, Norway. It remains one of his most famous works. Wikipedia