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  1. en.wikipedia.org › wiki › Suman_(food)Suman (food) - Wikipedia

    Suman, or budbud, is an elongated rice cake originating in the Philippines. It is made from glutinous rice cooked in coconut milk, often wrapped in banana leaves, coconut leaves, or buli or buri palm ( Corypha) leaves for steaming. It is usually eaten sprinkled with sugar or laden with latik.

  2. Learn how to make suman, a Filipino dessert of steamed coconut rice wrapped in banana leaves, with a rum caramel sauce and latik topping. This recipe by Budgie Montoya is easy to follow and takes about 10 hours to prepare.

    • Dessert
  3. Oct 1, 2021 · Learn how to make suman malagkit, a Filipino sticky rice cake steamed in banana leaves and served with a rich and creamy sauce. This recipe also includes tips, variations, and more kakanin recipes.

    • Snack
    • 6 min
    • 215
  4. Learn how to make suman malagkit, a sweet rice delicacy wrapped in banana leaves, with coconut milk and sugar. This Filipino dessert is best served with latik, mango or hot chocolate.

    • Dessert
    • 1 min
    • 264
  5. Mar 3, 2023 · Learn how to make suman, a traditional Filipino rice cake wrapped in banana leaves and steamed. Serve it with muscovado sugar, mango, or your favorite toppings.

    • (1)
    • 175
    • Dessert, Snack
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  7. Apr 8, 2023 · Learn how to make suman malagkit, a traditional Filipino dessert of glutinous rice cooked in coconut milk and wrapped in banana leaves. Serve it with caramel sauce for a sweet and sticky treat.

  8. Jul 29, 2014 · How To make a Perfect Suman. Suman is a delicious Filipino Dainty that is very popular in the Philippines, there are different types of suman and the ingredients varies from each type. When I met Ate Pabling and tasted her "Suman" I said "wow this is so yummy" that's why I let her teach me how to cook a perfet suman because I want to share it ...

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