Search results
5 days ago · The BEST Nigerian Fried Jollof Rice - Chinwe Uzoma Kitchen#chinweuzomakitchen #friedjollof #jollofrice #nigerianrice #nigerianrecipes Click here to subscribe...
- 3 min
- 143
- Chinwe Uzoma
4 days ago · Hello everyone!!!Today i am making this perfect Jollof rice recipe for my aunt …Come join today's #cookingvlog to enjoy this recipe with your family and frie...
- 104 min
- 831
- Cooking with Ruby
3 days ago · Step by step process on how to prepare Nigerian Jollof Rice
- 1 min
- Hannah Peters
2 days ago · If you haven’t tried it before, here’s how you can make it. Ingredients. – 2 cups washed rice. – 3 onion bulbs (1 cut in strips, 2 blended) – 4 large chilli bell peppers (tatashe) – 2 fresh tomatoes. – 1 teaspoon green chilli sauce. – 1 teaspoon garlic paste. – 1 tablespoon all-purpose seasoning.
5 days ago · NIGERIAN JOLLOF RICE. Prep time 25 mins | Cook time 1 hr 20 mins | 8-10 servings. INGREDIENTS. 1kg Easy cook rice 2 large onions 1 can plum tomatoes 2 medium fresh tomatoes 120g Tomato paste 3 large red bell pepper 1 scotch bonnet 3 garlic cloves 15g fresh ginger 1 tbsp curry powder 1 tbsp dried thyme 3 bay leaves 200ml vegetable oil
1 day ago · Jollof rice, a culinary masterpiece originating from West Africa, has captured the hearts and palates of food enthusiasts worldwide.This flavorful dish is a vibrant blend of aromatic spices, tender rice, and an array of vegetables, creating a symphony of flavors that tantalizes the taste buds.
The rice should still be very firm and not soft, wash with warm water and set aside. 5. When oil floats to the top of the stew, add the chicken/ meat stock, cover and let it fry for another 8-10 minutes. 6. Add the washed rice (It’s better to transfer the rice to another big pot to enable you check the amount of stew you are adding to the rice.
