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  1. 2 days ago · Take a peak at our seasonal dinner menu, prepared by Chef Richard Blondin, that combines contemporary American cuisine and classic French dishes.

    • Wine Sale

      Sparkling. Champagne Tarlant Zero Rose Brut Nature $65...

    • Wine Tastings

      Seeking new opportunities, Brian moved to Columbus and...

    • Our Story

      The schoolhouse was used as the restaurant; the causeway to...

    • Upcoming Events

      The Refectory Restaurant 1092 Bethel Rd., Columbus, OH,...

    • Dinner Music Series

      Dinner Music Series - The Dinner Menu - Refectory Restaurant

    • Contact

      Contact - The Dinner Menu - Refectory Restaurant

    • Retail Wine Shop

      Retail Wine Shop - The Dinner Menu - Refectory Restaurant

  2. 3 days ago · Thursday: 11am-9pm. Friday: 11am-10pm. Saturday: 10am-10pm. Sunday: 10am-9pm. Unapologetically authentic Filipino food an emphasis on ingredients and presentation. Home of great specialty cocktails and Columbus' first Kamayan.

  3. 3 days ago · Menu. Monday – Saturday | 3 pm – 10 pm. Sunday | 3 pm – 9 pm. RESERVE NOW.

  4. 23 hours ago · Brunch, Lunch, Dinner and Happy Hour Menus | Forno Short North. Make a Reservation. 2 people. Oct 31, 2024. 7:00 PM. Instantly reserve a table. Free online reservations anytime, anywhere.

  5. 5 days ago · Book now at Hank's Low Country Seafood & Raw Bar in Columbus, OH. Explore menu, see photos and read 387 reviews: "The food was fantastic, the seafood tower was a delight and the Seafood A 'LA Wando was perfection!

    • (362)
    • 6.1B
    • 6 W Gay St Columbus Ohio, 43215 United States
    • Yes
  6. 5 days ago · Fireproof offers friendly faces, attentive service and a carefully crafted food & cocktail menu that highlights a blend of international cuisines. Embracing a true tapas, shareable concept - Fireproof Restaurant brings a big city dining experience to the Short North Arts District.

  7. 3 days ago · We are an approachable, fine dining restaurant in the Short North Arts District, offering a diverse menu rooted in classic culinary traditions and cultivated with modern innovation, specializing in house-made charcuterie and cheeses, vegan butchery, craft cocktails, and fine wine.

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