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1 day ago · By Rachel Ringler. N EW YORK — It was, I thought, a Jewish food writer’s dream assignment. During the first autumn of the COVID pandemic, I sat down (virtually) with food superstar Ina Garten to learn about her Jewish childhood memories of home, family and food — and their impact on her career as a widely beloved foodie, television personality and author of, at that time, 12 enormously ...
5 days ago · Carrots, celery, green beans, tomatoes, kidney beans, and cabbage swim in the most exciting Italian-flavored tomato broth in this Ina Garten cabbage soup dish. It’s gluten-free by nature, can be prepared in a wide variety of ways, and is delicious and satisfying.
- Soups, Dinner
- 73
- American
3 days ago · Ina Garten’s recipe for carrot ginger soup can be prepared in two different ways. In the first approach, the carrots are roasted in the oven, while in the second approach, each of the vegetables is cooked separately on the stovetop. This recipe for carrot and ginger soup is not only simple to prepare but also contains a variety of ingredients ...
- (1)
- 182
- Soup
5 days ago · Marinating the flank steak in this Ina Garten recipe results in a steak that is so delicate and juicy that it practically melts in your mouth, with a rich flavor profile that includes salty, acidic, sweet, and spicy overtones.
- Beef, Dinner
- 183
- American
5 days ago · This recipe for Aioli from Ina Garten (foodnetwork fame) makes a wonderful accompaniment to rotisserie chicken and any leftover meats or vegetables you may have. The sauce may also be mixed with parmesan cheese, spread on toasted baguette slices then broiled quickly.
3 days ago · Loaded Cheesy Potato Skins are a game day must! Crisp bacon, tender potato and lots of gooey cheese, this recipe rivals any restaurant appetizer.
5 days ago · Sid is joined by Holistic Nutritionist Laura Dellandrea to talk about liver friendly foods and drinks.
