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  1. 3 days ago · Prepare the Vegetables: Finely chop the onion, garlic, bell pepper, and tomato. Set aside until needed. 2. Heat the Oil: Pour the vegetable oil into a large pot or Dutch oven over medium heat. 3. Sauté the Aromatics: Add the chopped onion and garlic to the hot oil.

  2. 1 day ago · Heat the oil in a large saucepan over medium heat. Add the onions and saute for 2 minutes. Add the tomato paste and stir. Cook for 1 minute. Next add the paprika, curry powder, thyme, salt, and blended tomato pepper sauce. Stir. Bring the sauce to a boil and then simmer for 10 minutes to incorporate the flavors.

  3. 1 day ago · #food #ghanafood #ghanaianfood #cooking #jollofrice #ghanajollof #howtoprepare #africanfood #party

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    • Cooking with Genesis
  4. 3 days ago · When it comes to the quintessential spice blend, dried thyme, curry powder, and Maggi seasoning cubes are must-haves for a classic jollof rice. These ingredients are fried in hot oil, then a...

  5. 5 days ago · Jollof rice is not considered a side, but the main dish. It is often paired with beef, chicken, goat, and fish (fried, grilled, or stewed), or eggs (boiled, fried, or scrambled). In Nigeria, it is served with a salad that resembles an amped-up version of coleslaw.

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  6. 4 days ago · Jollof rice, a beloved West African dish, has captured the hearts and taste buds of people worldwide. But beyond its tantalizing flavors, is this culinary masterpiece also good for you? This blog post delves into the nutritional value of jollof rice, exploring its potential health benefits and considerations.

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  8. 3 days ago · Made from scratch, this incredibly delicious jollof rice is bursting with fresh flavors of tomatoes, bell peppers, and bay leaf, slowly simmered... Scearceandketner

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