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  1. 5 days ago · Follow these simple steps and thank me later, Items used: Vegetable oil, onions, bay leafs, Curry and thyme, tomato paste, Jollof mix, seasoning powder, salt, washed rice, and butter. Note: I...

    • 1 min
    • 13
    • Dion's Kitchen
  2. 1 day ago · Allow the sauce to simmer over medium heat for about 10-15 minutes, stirring occasionally, until it reduces slightly and the flavors meld together. Cook the Jollof Rice. Rinse the parboiled rice under cold water until the water runs clear. Add the rice to the pot with the simmering Jollof sauce, stirring well to coat the rice evenly.

  3. 5 days ago · Ingredients. – 2 cups washed rice. – 3 onion bulbs (1 cut in strips, 2 blended) – 4 large chilli bell peppers (tatashe) – 2 fresh tomatoes. – 1 teaspoon green chilli sauce. – 1 teaspoon garlic...

  4. 4 days ago · The Cooking Method: A Labor of Love. Jollof rice is traditionally prepared in a large pot over an open fire or a gas burner. The rice is first cooked in water until it is almost done. Then, the vegetables, spices, and meat (if desired) are added and cooked together until the rice is fully tender and has absorbed the flavorful sauce.

  5. 1 day ago · Nigerian Fried Rice (Nigeria) Nigerian Jollof and Vegetable Fried Rice served in Chaffing dish at a party. Fried rice dishes are not only common across the Asian continent but other countries across the world have their interpretation. Nigerian fried rice is a style which utilises flavours that are quite different from Chinese fried rice.

  6. 3 days ago · A spicy rice dish from Nigeria, Jollof Rice with chicken, made with Long Grain rice, Scotch Bonnet Pepper, red peppers, onions and spices, spicy and hot, tas...

    • 11 min
    • 63
    • Nigel's Cooking
  7. 4 days ago · Peel, wash and grate the water yam, add a little salt and mix. Season and steam the meat with onion, pepper, salt and beef seasoning. When meat is cooked add the smoked fish, prawns and correct seasoning, some more water and cook for about 3 minutes. Add the oil and cook for 5 minutes. Use your hand, put the water yam paste in small balls into ...

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