What if we told you one pan could pretty much replace your entire kitchen? Upgrade your tools to save time and get a pan that you’ll be excited to use.
- The Always Pan
A cult-favorite for a reason.
The 8-In-1 magical pan.
- Multi-functional Cookware
Change the way you cook at home.
Use just one pot and pan to cook.
- Cast Iron Always Pan
The first-ever multifunctional cast
iron with no seasoning required!
- The Home Cook Duo
The Perfect Pot and Always Pan
replace 16 pieces of cookware.
- The Always Pan
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2 days ago · In summary, seasoning a cast iron pan involves applying oil and heating the pan to allow for polymerization. This process creates a non-stick surface and helps prevent rusting. With a little bit of care, your cast iron pan can last a lifetime.
5 days ago · Here’s a step-by-step guide to pan-searing the perfect porterhouse steak on the stove. Make sure to follow each step carefully. I’ve included lots of helpful tips along the way. If you’re new to pan-searing steaks, read the instructions a few times to ensure you understand everything.
- Main Course
- American
2 days ago · For cooking filet mignon, I recommend using a cast iron skillet. Cast iron skillets are durable and can withstand high temperatures, making them perfect for searing steaks. They also distribute heat evenly, ensuring that your steak cooks evenly.
4 days ago · While a cast iron skillet is a popular choice for cooking steak, a pan specifically designed for steak can also be a great option. These pans are typically made of carbon steel or stainless steel and are designed to heat up quickly and evenly.
4 days ago · A seasoned vs. unseasoned cast iron skillet is a tricky concept for beginners. Learn the difference and how to confidently cook in cast iron!
4 days ago · Both of these multi-purpose pans are of the non-stick variety (although if you’re set on cast iron, Our Place has launched a cast iron always pan too). They’re also undoubtedly an...
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3 days ago · GreenPan was sued over allegations that the pans contain toxins, but it doesn't appear to have been publicly disclosed what those alleged toxins are. We recommend that health-conscious consumers stick to cast-iron which is the safest and most durable choice by far in our opinion.
