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  1. 4 days ago · Prepare the Vegetables: Finely chop the onion, garlic, bell pepper, and tomato. Set aside until needed. 2. Heat the Oil: Pour the vegetable oil into a large pot or Dutch oven over medium heat. 3. Sauté the Aromatics: Add the chopped onion and garlic to the hot oil.

  2. 1 day ago · Heat the oil in a large saucepan over medium heat. Add the onions and saute for 2 minutes. Add the tomato paste and stir. Cook for 1 minute. Next add the paprika, curry powder, thyme, salt, and blended tomato pepper sauce. Stir. Bring the sauce to a boil and then simmer for 10 minutes to incorporate the flavors.

  3. 4 days ago · When it comes to the quintessential spice blend, dried thyme, curry powder, and Maggi seasoning cubes are must-haves for a classic jollof rice. These ingredients are fried in hot oil, then a...

  4. 2 days ago · #food #ghanafood #ghanaianfood #cooking #jollofrice #ghanajollof #howtoprepare #africanfood #party

    • 8 min
    • 77
    • Cooking with Genesis
  5. 5 days ago · Jollof rice, a beloved West African dish, has captured the hearts and taste buds of people worldwide. But beyond its tantalizing flavors, is this culinary masterpiece also good for you? This blog post delves into the nutritional value of jollof rice, exploring its potential health benefits and considerations.

  6. Jun 26, 2024 · Who doesn’t love Pepper soup or Jollof Rice? Imagine fusing these two amazing delicacies into one, how delightful. If you haven’t tried it before, here’s how you can make it. Ingredients – 2...

  7. 3 days ago · Once boiling, reduce heat to low, cover the pot, and simmer for 15-20 minutes, or until the rice is tender and the liquid has been absorbed. Whether you are a seasoned cook or a culinary novice, this recipe will empower you to recreate this beloved West African dish in the comfort of your own home.

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