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1 day ago · The aroma of jollof rice is a symphony of spices and herbs. The heady scent of onions, garlic, and ginger fills the air, mingling with the warm fragrance of tomatoes and the piquant notes of scotch bonnet peppers. The subtle hint of thyme and bay leaves adds a touch of complexity, creating an irresistible allure that draws you in.
5 days ago · Ingredients. – 2 cups washed rice. – 3 onion bulbs (1 cut in strips, 2 blended) – 4 large chilli bell peppers (tatashe) – 2 fresh tomatoes. – 1 teaspoon green chilli sauce. – 1 teaspoon garlic...
5 days ago · Hey darlings! Hope you enjoyed watching this recipe video and learnt a thing or two. Let me know what you think about it in the comment sections and fell fre...
- 4 min
- 33
- THE FARMER’s DAUGHTER
4 days ago · No views 1 minute ago. Join me as I show you how to make a simple and delicious Ghanaian jollof rice without meat. This friendly recipe is perfect for anyone looking to enjoy the authentic...
- 7 min
- Eno Mary's kitchen
1 day ago · Loaded with fragrant garlic bits, this Filipino-style fried rice makes a delicious and filling side dish for breakfast or any time of the day meal. The ingredients are obviously heavy on the garlic with the addition of soy sauce and sometimes peas and/or corn. It is also good to pair with ‘silog’ (a filipino meal).
4 days ago · Jump to Recipe Jump to Video Print RecipeExotic and flavorful, Nigerian Jollof Rice is a one-pot meal that hails from Africa and is now popular worldwide. Made from scratch, this incredibly delicious jollof rice is bursting with fresh flavors of tomatoes, bell peppers, and bay leaf, slowly simmered...
5 days ago · What is an event without the party jollof rice? Follow these simple steps and thank me later,Items used:Vegetable oil, onions, bay leafs, Curry and thyme, to...
- 1 min
- 13
- Dion's Kitchen
