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  1. The 4.7 L brushed stainless steel bowl has an ergonomic handle for easy lifting and pouring. It gives you enough room to knead up to 2 kg of bread dough (3), or mix 9 dozen cookies (4) in a single batch.

  2. 3 days ago · Always start with dry ingredients. This ensures even mixing. Use the flat beater for mixing dry ingredients. Set the mixer to a low speed. Next, slowly add wet ingredients. This prevents splashing and ensures a smooth blend. Pour wet ingredients in a thin stream. Increase the speed gradually. Mix until the ingredients are well combined.

  3. 1 day ago · Preheat the oven to 350 degrees. Step #2. Grease a loaf pan. Step #3. In a mixing bowl, beat the sugar and eggs on medium speed until fully combined. Step #4. Add the peanut butter and mix until combined. Step #5. In another bowl, combine the flour, baking soda, and salt.

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  4. 3 days ago · Combine the flour, salt, and baking soda in a bowl, whisk until combined, and set aside. In a separate bowl, combine the melted butter, granulated sugar, and brown sugar. Thoroughly mix for 2-3 minutes with an electric mixer. Beat the eggs and yolk into the sugar mixture one at a time until fully incorporated.

  5. 6 days ago · Start by combining the water, oil, sugar and yeast in a small bowl and set aside for about 5-7 minutes until it looked a bit bubbly. Use a big mixing bowl and wooden spoon and put in the first two cups of flour.

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  6. Kitchenaid glass bowl I just got a screaming deal on a Kitchenaid Professional HD (Kg25h3xsl) and my dream set up would be with a glass bowl. It is possible to use the 6qt glass bowl on the 5 qt professional HD? 🤞🏻🤞🏻🤞🏻🤞🏻

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  8. 2 days ago · The 5-quart stainless steel bowl allows you to mix up to 9 dozen cookies or 4 loaves of bread in a single batch; 10 speeds are powerful enough for nearly any task or recipe; Tilt-head design gives you clear access to the bowl to easily add ingredients

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