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1 day ago · Hello there! Welcome to another exciting culinary journey! Today, we’re diving into the heart of Nigerian cuisine with a dish that’s guaranteed to be the life of any party—Jollof Rice. The one dish that holds the spotlight at every Nigerian celebration, from lavish weddings to cozy family gatherings. Jollof rice or J.rice as fondly called…
8 hours ago · Firewood Jollof Rice (one portion) ₦1,500. Peppered Chicken ₦2,500. Water ₦400. Total: ₦4,400. Service Delivery. Good. Remember to subscribe to our newsletter here and subscribe to the YouTube channel and banter with me on Twitter and TikTok , Threads and Instagram. This spot just opened up and I had to go see for myself, while I had a ...
4 days ago · A spicy rice dish from Nigeria, Jollof Rice with chicken, made with Long Grain rice, Scotch Bonnet Pepper, red peppers, onions and spices, spicy and hot, tas...
- 11 min
- 63
- Nigel's Cooking
2 days ago · Loaded with fragrant garlic bits, this Filipino-style fried rice makes a delicious and filling side dish for breakfast or any time of the day meal. The ingredients are obviously heavy on the garlic with the addition of soy sauce and sometimes peas and/or corn. It is also good to pair with ‘silog’ (a filipino meal).
2 days ago · Soak the raw rice in 5 cups of water overnight. Dissolve the sugar and akaun in the 1.5 cups of water and add the yeast. Set aside in a warm area* for 10-15 minutes, until very frothy. Drain the rice completely. Blend rice with the yeast and akaun mixture to make a smooth batter. Add the cooked rice, and blend to combine well.
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3 days ago · Try rice and coconut chia porridge this time. Loaded with coconut flavors and a handful of ingredients. Made with coconut chips, rice milk, chia seeds, Greek yogurt, fresh berries, and black and white sesame seeds. Toss the porridge with cut-up mango, nuts and seeds, sliced bananas, and granola. View Full Recipe.
