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5 days ago · Instructions. Combine the ingredients for the paste in the bowl of a food processor or a high-speed blender and blitz until smooth. Set aside. Heat the oil in a large, heavy-based saucepan. Add ...
3 days ago · Prepare the Meat. Rinse the chicken, beef, or assorted meat thoroughly under cold water. Season the meat with salt, pepper, thyme, and curry powder. In a large pot or skillet, heat vegetable oil over medium-high heat. Add the seasoned meat to the pot and brown on all sides, cooking until slightly caramelized.
5 days ago · Posted ByPrecious4.82 from 11 votesPublished Aug 22, 2017Updated Dec 23, 2019Jump to RecipeRate RecipeThis post may contain affiliate links. Please read our disclosure policy.This is how my mama taught me to make Jollof Rice. It is guaranteed to give you a great-tasting and awesome-looking rice when...
5 days ago · Jollof rice
- 2 min
- Cynthia Abidemi
5 days ago · Get ready to tantalize your taste buds with this mouthwatering Jollof rice and suya meat recipe! In this video, I'll show you step-by-step how to make the pe...
3 days ago · The aroma of jollof rice is a symphony of spices and herbs. The heady scent of onions, garlic, and ginger fills the air, mingling with the warm fragrance of tomatoes and the piquant notes of scotch bonnet peppers. The subtle hint of thyme and bay leaves adds a touch of complexity, creating an irresistible allure that draws you in.
4 days ago · Push the rice to the side of the pan. Add the egg to the empty side of the pan. Stir until almost fully cooked then fold into the rice and allow the egg to break into pieces. 2 eggs. Add back the chicken and shrimp and cook for another minute. Add the green onions and serve. 3 green onions.
