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Irish Gaelic footballer
- Joe Sheridan is an Irish Gaelic footballer. He plays with the Seneschalstown club and the Meath county team. He was part of the Meath team that made it to the 2002 All-Ireland Minor Championship Final but lost out to Derry. He made headlines for scoring a controversial and illegal late goal in the 2010 Leinster Senior Football Championship Final.
en.wikipedia.org/wiki/Joe_Sheridan_(Gaelic_footballer)
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Years later travel journalist Stanton Delaplane became a big fan of Irish coffee, which he first came across at Shannon Airport in 1950. Then, in November 1952, nearly ten years after Joe Sheridan first began serving it, he tried to reinvent the drink at his local bar back in San Francisco.
In 1943, Brendan O’Regan opened a restaurant and coffee shop in the Foynes terminal building. It quickly became regarded as one of the best restaurants in Ireland. Chef Joe Sheridan, originally from Castlederg, County Tyrone, had been recruited by O’Regan to run the kitchen.
Mar 16, 2024 · No one knows for certain who first hit on the idea of mixing coffee, sugar and whiskey, and floating cream on top, but Joe Sheridan is a leading candidate. If he didn’t invent Irish coffee, he...
Irish coffee has traveled the globe, and its preparation has evolved as it passes across different regions of the world and from person to person. But you can still make it as it was originally made right here in Foynes by its inventor, Chef Joe Sheridan.
Feb 23, 2023 · According to some accounts, the drink was created by a barman named Joe Sheridan, who sought to offer weary flyers a bit of a pick-me-up. In Sheridan’s original recipe, he used heavy cream, sugar, whiskey, and coffee.
Several places claim to have developed the modern recipe in the 1950s. One version is attributed to a Joe Sheridan, head chef at the restaurant and coffee shop in the Foynes Airbase [1] [2] flying boat terminal (about 15 kilometres or 9.3 miles from present-day Shannon Airport, County Clare). [3]
Jan 26, 2024 · Joe Sheridan was a top-class chef and bartender when he applied for the chef’s job at Rineanna, the townland in Limer‐ ick where the Flying Boat terminal was based at Foynes Airport. In his job appli‐ cation, received by CEO Brendan O’Re‐ gan, Sheridan simply stated: “Dear Sir.
