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Sep 27, 2018 · Japanese To French Kitchen Transition. Incorporating modern cooking into Japanese cuisine isn’t exactly new ground for Koizumi. He did a five-year stint at the three-Michelin-starred Nihonryori RyuGin in Tokyo, which has gained worldwide acclaim for its sublime modern Japanese cuisine.
Location. 15 Mohamed Sultan Road, Singapore River, Singapore, 238964. Chef Shigeru Koizumi, who cut his teeth at Nihonryori RyuGin and Odette, showcases modern Japanese cuisine in this 26-seater Kappo-style restaurant, focusing on..
Dec 17, 2018 · City Nomads' review of ESORA, a modern Japanese kappo-style restaurant in Singapore conceptualised by The Lo & Behold Group and chef-owner Shigeru Koizumi. Here, seven- and nine-course seasonal menus start from $198, while a special Chef's Menu goes for $308.
Jan 21, 2018 · Here in a beautifully renovated old kominka, or farmhouse, chef-owner Shigeru Muroi is redefining Japanese cuisine and fine dining. The restaurant is located on the property of Higuchi Nouen, one of Japan’s oldest and most venerable family-run vegetable farms.
Nov 10, 2021 · Part of the Lo & Behold Group, Esora is housed within a heritage shophouse on 15 Mohamed Sultan Road in Singapore’s River Valley neighbourhood. The intimate 26-seater kappo-style establishment is the brainchild of chef-owner Shigeru Koizumi.
Mar 6, 2023 · Located on a quiet street in Shirokane, this is a Japanese Kappo restaurant that focuses on ingredients and cooking methods. As the name suggests, they are very particular about their rice. You can choose from a variety of accompaniments to the rice, and every time you visit, you will be filled with fresh delights.
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Apr 10, 2023 · Kappo "Motonaga" is located in Akasaka, where there are many popular restaurants in Fukuoka. In a luxurious space with 6 seats at the counter run by a husband and wife team, you can enjoy Japanese cuisine that uses seasonal ingredients and incorporates a modern essence.
