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64-unit
- The 64-unit steakhouse chain has been another bright spot for Bloomin’ as consumers have shown an appetite for steak since pandemic restrictions began to lift last year.
www.restaurantbusinessonline.com/financing/carrabbas-has-become-whole-new-business-bloomin
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The Carrabba's Italian Grill was launched in 1993. The company's international expansion began with the first Outback Steakhouse to open in Canada. Revenues for the company exceed $1 billion for the first time. In 1998 the first units of Roy's Restaurant, Fleming's Prime Steakhouse & Wine Bar, and Lee Roy Selmon's open.
Since then, our family of brands has expanded to include Carrabba's Italian Grill, Bonefish Grill, Fleming's Prime Steakhouse & Wine Bar, and Aussie Grill by Outback. Together, these unique, Founder-inspired restaurants make up Bloomin' Brands, Inc.
May 6, 2024 · The company has since expanded its restaurant concepts outside of the U.S. to 13 other countries and in 2023 the number of Bloomin’ Brands’ establishments worldwide reached 1,480. These days,...
Feb 18, 2022 · Carrabba’s Italian Grill has become a surprise star in Bloomin’ Brands’ restaurant portfolio. The 219-unit casual Italian chain, which was largely stagnant in the years before the pandemic, has been a completely different business since, thanks to big takeout and delivery sales and a suddenly booming catering business.
Carrabba's Italian Grill (or simply Carrabba's) is an American restaurant chain featuring Italian-American cuisine. It is owned and operated by Bloomin' Brands, and headquartered in Tampa, Florida.
Feb 26, 2024 · Bloomin’ ended 2023 with 1,485 total restaurants. Carrabba’s is the only brand that saw an increase in same-store sales during the fourth quarter (2.6 percent), while Outback and Fleming’s declined 0.3 percent, and Bonefish Grill sales fell by 3 percent.
Offering authentic Italian cuisine passed down from our founders' family recipes, Carrabba's Italian Grill® uses only the best ingredients to prepare fresh and handmade dishes cooked to order in a lively exhibition kitchen.
