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Apr 30, 2024 · Ingredients. 200g feta block. 1 filo sheet (see Tips) Olive oil or vegetable oil for brushing and frying. 1 garlic clove. 2 tbsp honey. 1 tsp wine vinegar (red or white) ½ tsp aleppo pepper (or ¼ tsp regular chilli flakes) 5 thyme sprigs.
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- Goat's Cheese Recipes
- How to Make Filo Parcels Using Filo Pastry
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Working with filo pastry is easy. Here's an excellent video from the BBC which shows you how to make filo parcels :- https://www.bbcgoodfood.com/videos/techniques/how-use-filo-pastryThe only difference being that I use olive oil spray instead of butter or olive oil. I've also got my own step by step picture guide you can follow in my turkey filo pa...
Don't miss future updates and new recipes. Make sure you’re subscribed to Neil’s Healthy Meals. Subscribe hereto add your email to the subscription list. And you can follow me too via your favourite social channels :- Facebook, Pinterest, Twitter, Instagram, Bloglovin & YouTube. *I do not use your email for anything else other than adding you to my...
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- Mediterranean, Vegetarian
- Dinner, Lunch
- 170
Jamie Oliver’s Feta Filo Turnovers. by Jamie Oliver from 5 Ingredients Mediterranean. Easy. Serves 4. Crunchy filo pastry parcels, stuffed with melty feta cheese and fragrant marjoram and drizzled with runny honey to finish.
- Dessert
- 4
- Cyptiot
Dec 20, 2023 · Pin Recipe. Quick, easy, festive colours, deep flavour…there’s a lot to love about these sundried tomato feta filo cups. Pop filo in a mini muffin tin, then top with a speedy mix of feta, sundried tomatoes, thyme and feta and bake until golden. A simple, crowd-pleasing appetizer to impress.
- Appetizers
- 24
- Mediterranean
Jun 22, 2015 · These filo parcels contain some of my favourite ingredients. Feta cheese (these days I buy vegan feta), broad beans and dill. Add a little olive oil and freshly ground black pepper (no need to add salt as feta is rather salty anyway) and you have a truly delicious filo pastry bite.
- Lunch
- 92
- Greek
May 11, 2017 · 354. Jump to Recipe. Tomato basil mozzarella filo parcels are a delicious healthier version of Empanadas. All the classic flavours you would expect from a tomato basil mozzarella Empanada but with less calories and fat! Tomato basil mozzarella filo parcels are my latest tasty filo parcel creation.
Ingredients. 4 sheets of filo pastry. 200 g feta cheese. ½ a bunch of marjoram , (10g) 25 g shelled unsalted pistachios. runny honey , to serve. Method. Lay a sheet of filo on a damp tea towel and brush lightly with olive oil.
8.0/10 (1522 reviews)
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