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1. www.deliaonline.com › recipes › main-ingredientSpiced Oranges in Port | Recipes | Delia Smith

   www.deliaonline.com › recipes › main-ingredient

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   Delia's Spiced Oranges in Port recipe. This is a great recipe, especially at Christmas, because you can make it ahead. It keeps well and can be used to accompany cold cuts of poultry, game or pork and it is especially good served with cooked ham, hot or cold.

   • Spiced Pickled Runner Beans

     This recipe was given to me by Kathleen Field from Bungay in...

   • Spiced Cranberry and Claret Jelly

     Delia's Spiced Cranberry and Claret Jelly recipe. Even if...

   • Caramelised Orange Trifle

     Delia's Caramelised Orange Trifle recipe. I have been making...

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3. www.bbc.co.uk › food › recipesCaramelised oranges with honeyed ricotta recipe - BBC Food

   www.bbc.co.uk › food › recipes

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   Caramelised oranges with honeyed ricotta. 5 ratings. Rate this recipe. This sweet dessert is quick and easy but sure to impress. Ricotta is a delicious alternative to whipped cream. By Sophie...

   • Category: Desserts

   • Servings: 4

4. www.nigella.com › recipes › chilled-caramelisedChilled Caramelised Oranges With Greek Yoghurt | Nigella's ...

   www.nigella.com › recipes › chilled-caramelised

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   I love these oranges really cold, crispy with caramel and richly dolloped with Greek yoghurt.

5. www.deliaonline.com › recipes › internationalCaramelised Orange Trifle | Recipes | Delia Smith

   www.deliaonline.com › recipes › international

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   Delia's Caramelised Orange Trifle recipe. I have been making the same Christmas trifle for years on end – but recently I decided to experiment with something new, without totally sacrificing the traditional qualities we've grown to love. This fits the bill perfectly.

   • Cuisine: British

6. www.maryberry.co.uk › recipes › christmasRecipes | Mary Berry

   www.maryberry.co.uk › recipes › christmas

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   TIP -Thin-skinned oranges are usually smaller – avoid using Jaffa oranges as they have a very thick pith. This recipe is taken from: Christmas Collection (Headline)

7. www.goodhousekeeping.com › uk › christmasSpiced Port and Orange Christmas Cake - Good Housekeeping

   www.goodhousekeeping.com › uk › christmas

   Dec 15, 2020 · This years' Christmas cake is rich and spiced with port and orange. Goes perfectly well with our Acorn Wreath decoration! Cooking Notes: plus overnight soaking, cooling and maturing

8. People also ask

   How do you make orange icing?

   • When the orange is soft and cold, cut in half and remove any pips. Process the whole orange, including the skin, until medium chunky. Reserve 2 level tablespoons of the orange pulp for the icing, and put the rest back in the processor. Add the remaining cake ingredients and blend until smooth. Avoid overmixing.

   Recipes | Mary Berry

   www.maryberry.co.uk/recipes/christmas/whole-orange-spice-cake-1

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   How do you make Orange Caramel?

   • Take the saucepan off the heat and tip in the oranges and any juice that's collected in the bowl. Quickly coat the orange slices in the caramel and pour on to a flat plate; act with speed otherwise the caramel will set before you can get it out of the saucepan.

   Chilled Caramelised Oranges With Greek Yoghurt - Nigella.com

   www.nigella.com/recipes/chilled-caramelised-oranges-with-greek-yoghurt

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   How do you cook oranges in a tin?

   • Preheat the oven to 180oC/Fan 160oC/Gas 4. Grease and base-line two deep 20cm (8 in) tins with greased greaseproof paper. Place the whole orange in a small saucepan, cover with boiling water and simmer until soft, about 20 minutes. Set aside to cool. When the orange is soft and cold, cut in half and remove any pips.

   Recipes | Mary Berry

   www.maryberry.co.uk/recipes/christmas/whole-orange-spice-cake-1

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   How do you make a fresh orange cake?

   • Step 1 Put the dried fruit in a large non-metallic bowl and stir in the orange zest, juice and port. Cover and leave to soak overnight at room temperature. Step 2 Preheat oven to 140°C (120°C fan) mark 1. Grease and double-line a deep 23cm (9in) cake tin with baking parchment, making sure the paper comes at least 5cm (2in) above the top of the tin.

   Spiced Port and Orange Christmas Cake - Good Housekeeping

   www.goodhousekeeping.com/uk/christmas/christmas-recipes/a34874211/spiced-port-orange-christmas-cake/

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9. www.deliciousmagazine.co.uk › recipes › mary-berrysMary Berry’s rich fruit Christmas cake - delicious. magazine

   www.deliciousmagazine.co.uk › recipes › mary-berrys

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   Oct 30, 2021 · Mary Berry's rich traditional Christmas cake recipe is filled with fruit, almonds, brandy and treacle. It's the perfect pudding for your festive feast.