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  2. You should get a bread machine if you need to make many loaves or need the extra convenience. Maybe you are tired of making bread by hand and have a busy schedule or have a physical disability. It could very well be a budget issue or you are just new to bread baking.

    • Convenient and Easy to Use. The biggest plus is undeniably the convenience. Mixing, kneading, and waiting tirelessly for your dough to rise can be exhausting, especially if you make bread regularly (or plan to).
    • Easy to Clean. Okay, making homemade bread can be fun, especially if you get your kids or friends involved. But regardless, it’s going to cause a big mess.
    • Gives You Full Control Over Ingredients. More people have become health-conscious in recent years, and the Covid-19 pandemic only escalated these newfound #healthgoals.
    • Can* Be Cost-Effective. Now, I emphasize can that it might not be cost-effective for everyone. For instance, someone who makes a loaf of bread once a month might not find a $100 bread machine worth the investment.
  3. Aug 9, 2023 · Arguably, the biggest con of purchasing a bread machine is this potential scenario: you buy your bread maker, use it twice, and never touch it again. A lot of people bought bread makers as impulse purchases to fill the time during the pandemic.

  4. You can use a bread machine to prepare dough for pizza, rolls, bagels, cakes, and even jam. Some advanced models also include settings for gluten-free bread or artisanal bread with different crust options.

    • Get your ingredients in order. If you’ve made bread by hand, everything is a bit topsy-turvy when using a bread machine. Rather than adding the dry ingredients to the bowl first, followed by the wet ingredients, most bread machines require you to do everything in reverse.
    • Start with the basics. With the excitement of unpacking your bread machine, you may be keen to try out your favorite dough recipe. For me, it would be cinnamon rolls.
    • Check the paddle. My bread machine came with two paddles — a fixed one for jam-making and a collapsible one for bread. The collapsible paddle has two positions, a flat and an upright position.
    • Get the temperature right. My bread machine manual suggests that all liquids should be 81°F (27°C) when placed in the bread pan. While it’s tempting to ‘guess’ the temperature, I’d advise using a thermometer.
  5. Dec 13, 2023 · Bread machines, especially those with two paddles, do a superb job of kneading all kinds of dough. Use it for standard pizza dough, basic bread, whole grain loaves, sticky ciabatta, brioche, or rye dough. The only bread recipe inappropriate for a bread machine is a no-knead or refrigerator dough.

  6. Oct 5, 2022 · Top Reasons to Use a Bread Maker. 1. Dependable Results (ALL the time) Using a bread machine will make sure your bread is always like it’s supposed to be. Once you understand the process and know what ingredients to use, you will be very happy with the quality of your bread. A bread maker is very reliable and results are always consistent.

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