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  1. Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). Jollof rice is a much-loved festive dish that people often serve at weddings, parties, and other large gatherings.

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  2. Jun 30, 2018 · Ghanaian jollof rice is a jewel of Ghanaian cuisine. It's a rice dish with meat, vegetables cooked in spices, stock and tomato puree in the form of a stew.

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  3. May 17, 2019 · Jollof rice is a one-pot rice dish that is popular among West Africans. This Ghanaian version features jasmine rice (can also use basmati rice) cooked with chicken and shrimp in a flavourful tomato-based sauce. Prep Time10 minutesmins. Cook Time47 minutesmins.

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  4. Jan 20, 2017 · In West Africa, sacred Jollof rice is a fragrant dish that is revered across the sub-region for its unique sweet taste and subtle spiciness. It is also the source of heated discussion online among Nigerians, Ghanaians and Senegalese as to who owns the bragging rights to the dish.

  5. en.wikipedia.org › wiki › Jollof_riceJollof rice - Wikipedia

    Ghanaian jollof rice is made of vegetable oil, onion, ginger, pressed garlic cloves, chillies, tomato paste, beef or goat meat or chicken (sometimes alternated with mixed vegetables), local or refined rice, typically jasmine rice and black pepper.

  6. Oct 6, 2023 · Ghana’s Jollof Rice: A Flavorful National Dish. Ghana’s Jollof Rice is a must-try for anyone visiting the country. The dish is made with rice, tomatoes, onions, peppers, and a blend of spices, giving it a vibrant red color and a bold, savory taste. It is typically served with chicken or beef, and sometimes with fried plantains or salad.

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  8. Feb 17, 2022 · Ghanaian Jollof Rice is a dish that’s cooked to perfection, and it is curated to bring you the brightly colored orange/red dish with the most tantalizing spices and flavor. Ghanaian Jollof Rice has the juiciest, richest, and spiciest meat to add some protein to the dish, if you choose to.

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