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Sep 26, 2022 · This recipe for Ghanaian jollof rice brings you a brightly colored red/orange rice dish, with wonderful spice and rich and saucy beef (or other meat). Jollof rice is a much-loved festive dish that people often serve at weddings, parties, and other large gatherings.
- Dinner Recipes
- 2 min
- 245
Dec 11, 2022 · It is composed of fluffy, red-orange rice that is cooked with a combination of vegetables that may include peas, peppers, carrots, cabbage or eggplant, and often accompanied with meat such as lamb, goat, chicken, beef. Jollof rice is also served with salad or fried plantain called dodo in the Yoruba language.
- (1)
- Main Course
- Mike Benayoun
Dec 31, 2020 · February 11, 2024. Jollof rice…what a dear, dear friend of mine. I first encountered jollof rice during my 2017 stay in Ghana, and it has been one of my favorite foods ever since. In this post, I will share with you how I discovered this delicious rice, as well as the process I went through to develop the recipe.
Jul 15, 2023 · This jollof rice recipe features jasmine rice stewed in a savory tomato and meat sauce. It's a delicious West African dish.
- (3)
- 525
- Dinner
Ingredients. 400g basmati rice. 3 red peppers, halved and deseeded. 1 white onion, halved. 2 garlic cloves. 1 tbsp grated ginger, or ginger purée. 1 Scotch bonnet chilli, deseeded if you prefer less heat (optional) 5 tbsp vegetable or sunflower oil. 100g tomato purée. 2 bay leaves. 1 tbsp dried thyme. 2tsp curry powder (we used hot madras)
- Dinner, Side Dish
- 275
- African
Jan 23, 2024 · How it's made: Chicken wings or drumsticks, shrimp, hot dogs or beef rope sausage, Liberian pepper, tomato paste, onions, bell peppers, cassava leaves, rice, celery, beef cubes, palm oil, all-purpose seasoning, and Montreal chicken seasoning. Where to eat it: In Liberia, jollof rice is more than just food; it's a celebration on a plate.
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How to make Ghanaian jollof rice?
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Is Gullah red rice the same as Jollof?
What kind of rice do Ghanaians use?
What to add to jollof rice?
INGREDIENTS. 2 cups long-grain parboiled rice. 1 cup tomato puree. 1 large onion, finely chopped. 2 red bell peppers, diced. 3 tablespoons vegetable oil. 2 teaspoons ground ginger. 2 teaspoons ground garlic. 1 teaspoon thyme. 1 teaspoon curry powder. 2 bay leaves. 2 cups chicken. Salt and pepper to taste.
