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  1. Mar 29, 2022 · An easy African Jollof Rice Recipe for a non-traditional weeknight side or special occasion side dish. This one-pot dish will wow any crowd and smell up your entire kitchen in the best possible way. Jollof rice is also festive, party food. When done right it will get the crowd buzzing and talking.

    • Main Course, Side Dish
    • 2 min
    • 420
  2. Jun 30, 2018 · A popular variation of this Ghanaian jollof rice dish is using coconut milk in the stew. This lends a creaminess that will play well with the spices and the chicken. Also, with coconut milk being a cooling agent, will bring the spice levels down.

    • Main Course
    • 502
    • Ghanaian
  3. Feb 1, 2023 · Craving some spice? Look no further than this delicious jollof rice. Transform your dinner table into a West African experience with this smoky flavor rice recipe. Easily tailor it to your unique tastes and enjoy! Jollof rice is widely considered the best rice recipe in the world, and it's easy to see why!

    • (66)
    • 550
    • Rice, Side Dish, Vegetarian
    • 1 min
  4. Jun 1, 2020 · Ingredients. Parboiled rice: The Nigerian jollof rice is made with parboiled rice. I saw recipes explaining how to parboil rice before even starting to cook this dish. I would have done it, but it was really not necessary, the parboiled sort is very easily available around here, so I preferred to buy it instead.

    • (51)
    • 208
    • Pasta And Rice
  5. Aug 22, 2015 · I made some oven cooked Jollof rice today and OMG, I’m never cooking jollof on the hob! It was like eating a proper party rice and it didn’t burn. I used a Pyrex dish so it’s oven to fridge for me.

    • (8)
    • 9
  6. Enjoy a version of the West African staple, jollof rice. It's a great partner to chicken, fish or salad and you can use a ready-made sauce if you prefer. Heat the oven to 200C/180C fan/gas 6.

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  8. Jollof Rice. For our take on jollof, a one-pot rice dish popular in West Africa, we use nutty, fragrant basmati rice seasoned with paprika, curry powder and thyme. To ensure the rice cooks evenly, use a large skillet with a tight-fitting lid.

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