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Jun 13, 2024 · Want to get better at making bread? Or start baking? Try these 12 bread recipes and use your KitchenAid Stand Mixer and Bread Bowl to make and bake professional-quality bread at home.
- Easy homemade white bread
250 g. white flour. 3,5 g. room temperature butter. 5 g....
- Easy homemade white bread
HOW TO MAKE BREAD WITH THE KITCHENAID® STAND MIXER BREAD BOWL. If you have a KitchenAid ® stand mixer, the KitchenAid ® Bread Bowl with Baking Lid is the perfect companion for homemade bread, start to finish. Mix, knead, proof and bake all in one bowl.
- Making Bread with A KitchenAid Mixer
- Ingredients
- Step One: Mixing
- Step Two: Rising and Shaping
There's nothing quite like homemade bread, but a lot of people are intimidated by the process of actually making it. This has led to the popularity of bread machines that only require you to add the ingredients and push a button. But there is a method that is in between the traditional, fully-manual method and the hands-off approach that uses a mul...
1/2 cup milk3 tablespoons sugar2 teaspoons salt3 tablespoons butterCombine the milk, sugar, salt, and butter in either a small saucepan or a medium-sized microwaveable container. I use my 4-cup Pyrex measuring cup in the microwave.If using the stovetop, heat over low heat until the butter melts and the salt and sugar dissolve.If using the microwave, heat it on high for about 60 to 90 seconds. The butter will not be completely melted but there will be enough residual heat to complete the job while the liquid cools. Stir...Cool to lukewarm (about 105°F to 115°F).Turn into a greased bowl (I use butter; use your preferred option).Turn (spin) the dough slightly to transfer some of the butter then flip over.Cover and let rise in a warm place free of drafts until doubled, about an hour. I use plastic wrap to cover the bowl, but tea towels are also popular. Avoid terry cloth towels as they tend to leave...Punch down the dough and divide it in half using a dough cutter or bench scraper. If you want to be really persnickety, you can use a digital kitchen scale to make sure you've divided the dough eve...Jul 10, 2024 · Flour, salt, yeast, water and your stand mixer are all you need to bake the perfect crusty bread. Start creating simple crusty bread recipes in your kitchen.
- 10
- 52 sec
- BUTTER BISCUITS. Classic buttery biscuits can be versatile culinary canvases perfect for pairing with honey, peppery sausage gravy or stuffed with herbs, cheese or even fruits.
- SCONES. Often compared to biscuits, scones are another quick bread confection typically paired with breakfast foods. Scones have a richer and denser texture than biscuits, thanks to ingredients like eggs, milk or heavy cream.
- IRISH SODA BREAD. Irish soda bread is a traditional type of bread known for its simplicity and quick preparation. It has a dense texture and slightly tangy flavor and can be paired with hearty soups and stews or enjoyed on its own with a pat of homemade butter.
- CLASSIC PANCAKES. Though you may not consider this breakfast staple a “bread,” pancakes technically fall under the quick bread category. Pancakes are even quicker to make than other quick bread varieties, as you can whip them up in your KitchenAid stand mixer and cook them on your stovetop in minutes.
Using a stand mixer can help streamline even the most technically challenging bread recipes by evenly mixing together ingredients just before kneading the dough all in the same bowl. DOES A KITCHENAID® MIXER KNEAD BREAD? You can absolutely knead dough in a stand mixer. In fact, it is easier and more efficient than kneading by hand.
250 g. white flour. 3,5 g. room temperature butter. 5 g. salt. Step by step. Dissolve the fresh yeast in the water in the mixer bowl. Attach the Sifter + Scale attachment to the stand mixer and sift the flour on speed 2. Add the butter and salt to the bowl of a stand mixer fitted with the Dough Hook.
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