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  1. Sep 26, 2024 · Smashed Mushroom Burger — Everyday Gourmet. Smash the mushrooms with the butt of a pan to flatten. In a pan or cast iron, add some oil and place on the mushrooms and add a weight to press and create colour. Cook for 5 minutes on high.

  2. Oct 7, 2024 · Packed with easy recipes from his latest cookbook Simply Jamie, the five-part series will see Jamie teach viewers how to cook everything from pasta to burgers with minimal fuss and maximum flavour. If you’re on the hunt for the recipes from the show, you’ve come to the right place.

  3. 19 hours ago · Preheat oven to 350°F. In a large bowl whisk together the pumpkin, 1 cup of the brown sugar, the cinnamon, ginger, cloves, nutmeg, and ¼ teaspoon of the salt until well combined. Taste it at this point to see if you like the amount of seasoning and add more if needed. Then whisk in the eggs, just until fully mixed in.

  4. 2 days ago · Set aside. 2 cups all-purpose flour, ½ teaspoon baking powder, ½ teaspoon fine grain salt, 1/8 teaspoon baking soda. In a large mixing bowl, beat together the butter, brown sugar, and granulated sugar until light and fluffy. Add the egg and vanilla and beat until well blended.

  5. Sep 25, 2024 · Keen to make some simple, delicious, and nutrient-dense Em The Nutritionist recipes? Here, the viral chef shares her favourite recipes from cookbook, So Good.

  6. 19 hours ago · In a large saucepot, heat 6 tablespoons butter over medium heat. Stir in flour; cook until lightly browned, whisking constantly. Gradually add milk; cook until thickened, 3-4 minutes, whisking occasionally. Stir in Gruyere, cheddar, salt, ground mustard, pepper, nutmeg, cayenne and hot sauce until smooth.

  7. Sep 30, 2024 · This Cauliflower Cheese is so filling and full of lovely vegetables that sometimes we eat it on its own for lunch! Even if you’re not usually a fan of traditional cauliflower cheese, it’s worth giving this recipe a go.

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