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Jun 17, 2024 · Nancy Kruse is a menu maven and president of The Kruse Company. She is a well known and highly regarded expert on menu trends. Her monthly State of the Plate column provides insight into the trends influencing menu innovation.
Jun 6, 2024 · Nancy Kruse is a menu maven and president of The Kruse Company. She is a well known and highly regarded expert on menu trends. Her monthly State of the Plate column provides insight into the trends influencing menu innovation.
2 days ago · Nancy Kruse, founder of The Kruse Company, kicked off the show’s slate of talks Sunday with her presentation, “State of the Plate 2024: Outlook and Opportunity for Specialty Food” on the Main Stage. Kruse led the audience through the trends she identified as Comfort, Community, Curiosity, Proteins With Pedigrees, Vibrant Vegetables and Premium Finishes.
Jun 5, 2024 · Mashups are "hugely popular when they're smartly done," menu analyst Nancy Kruse said in a presentation. Mashups involve combining two or more dishes — sometimes a mixture of sweet and savory...
2 days ago · June 24, 2024. Today’s consumers are curious and crave community and comfort, which present unique opportunities for specialty food and beverage makers to succeed in foodservice and beyond, according to Nancy Kruse, founder of The Kruse Company. She presented the session “State of the Plate 2024: Outlook and Opportunity for Specialty Foods ...
May 30, 2024 · Nancy Kruse, founder of The Kruse Company, is a recognized authority and widely quoted spokesperson on food and menu trends. In this episode of Spill & Dish, she weighs in on opportunities for specialty food brands on menus, and previews the Summer Fancy Food Show session State of the Plate 2024: Outlook and Opportunity for Specialty Foods.
May 31, 2024 · Picking the food stars among miles of booths at the National Restaurant Show. By Lisa Jennings and Nancy Kruse on May 31, 2024. From schnitzel to soft serve, Nancy Kruse and Lisa Jennings put in the mileage and tasted it all at the biggest restaurant event of the year. Premium. Technology.
