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Jun 11, 2024 · Ingredients. 1/4 cup neutral flavored oil (I use avocado oil) 1/2 medium onion 1/2 can tomato paste 2 1/2 c. jasmine rice Water/broth, as needed
6 days ago · Stir in the tomato sauce mixture and the tomato paste, adding the bay leaves, dried thyme, curry powder, salt, and pepper. Cook this base until the oil begins to separate from the sauce and the raw taste disappears. Add your rice to the pot, making sure it’s well coated with the sauce.
May 28, 2024 · Join me as I show you how to make a simple and delicious Ghanaian jollof rice without meat. This friendly recipe is perfect for anyone looking to enjoy the a...
- 7 min
- 134
- Eno Mary's kitchen
Jun 3, 2024 · Instructions. Heat the oil in a saucepan and fry the onion and garlic 4–5 minutes until the onion is soft. Add the tomato paste and the seasoned salt (or Jollof seasoning), then simmer over ...
- Michael W. Twitty
- 4-6
Jun 10, 2024 · Prepare the Ingredients. Puree the ginger, garlic, onion, and scotch bonnet pepper with about ½ cup of water. (Photos 1-2) Cook Beef – Add the beef, pureed seasonings, 3½ cups water, salt, pepper, bouillon powder, and bay leaves to a stockpot.
Jun 2, 2024 · Hello, lovely foodies! Today, I'm sharing a delicious recipe for Ghanaian Jollof Rice. Jollof rice is a popular dish in many West African countries, each with its own unique twist. In Ghana, Jollof Rice is known for its vibrant color and rich flavor profile. Traditionally, Ghanaian Jollof Rice is made with a flavorful tomato-based sauce, mixed ...
6 days ago · Blend tomatoes, onions, bell pepper, ginger, garlic, and scotch bonnet pepper. Sauté the blended mixture in sunflower oil for 20 mins. Add spices, rice, and stock, stir, cover with foil and lid, cook for 20 mins. Remove foil, stir, cover, cook for another 5 mins. Serve hot with desired sides.
